Tenuta La Piccola
(Winery in Lambrusco, Food Valley)
Reviews
Magical Winetasting Experience
Be sure to mention to people visiting from Parma that there's a closer train station -- the trip back was much quicker than the trip there. :)
Melanie
Degustazione Tenuta la Piccola
Nadia
buona esperienza
esperienza di degustazione interessante, ma TROPPO limitata agli assaggi e priva di giro cantina e giro vigna
Fabio
Tradizionali & Moderni
Il confezionamento non che le etichette molto originali eleganti e raffinate.
Ci siamo sentiti coccolati e viziati con buon cibo ed ottimi vini appunto.
Consigliamo assolutamente i seguenti Vini,
1. Lambrusco Ciò da un gusto magnifico
2. JOKE un Bruit che coccola il palato senza riempiere la bocca di inutile aria piena di solfiti.
3. Petit ROSĖ, e la prima volta che bevo un rosato che non dia odore forte di alcohol e da un sapore delicato.
Grazie a TENUTA LA PICCOLA per questa esperienza
Emiliano
Beautiful winery and very friendly staff
Tayla
About Winery and Wines
Tenuta La Piccola is located in the heart of Emilia, nestled between the provinces of Reggio Emilia and Parma. Owned by the Fontana family since the 1960s, the estate spans 25 hectares of organically cultivated vineyards. Positioned near the banks of the Enza River, at an elevation of 105 meters above sea level, the land is perfectly suited for producing high-quality grapes. The unique climate and geological conditions in this region contribute to the exceptional quality of the wines. In the 1990s, Mr. Licinio Fontana, inspired by his travels through Burgundy, Tuscany, and Alto Adige, implemented strict production parameters aimed at creating premium wines. Though initially met with skepticism by other producers, Tenuta La Piccola has since become a reference point for those seeking to follow in Fontana’s footsteps. The estate remains committed to organic farming, not as a trend, but as a lifestyle choice that respects the environment and ensures the purity of the land.
At Tenuta La Piccola, we believe in letting the land speak through our wines. Each bottle is a testament to our organic farming methods and commitment to quality. Our range includes a variety of unique offerings, such as Nero di Cio, a deep, rich red, and Picol Ross, which showcases the vibrant character of Emilia's terroir. We also produce Malvasia Secca and L'Ernesto Malvasia Dolce, each highlighting the fragrant and aromatic qualities of the Malvasia grape. For those seeking something special, our sparkling wines Mes e Mes and Le Petit Rosé add a touch of elegance to any occasion. The estate’s diverse selection, cultivated with care and respect for nature, continues to set a standard for organic wine production in the region.












Services
Parking Free
Wine Sale
Pet Friendly
Meeting/Congress Area