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About Winery and Wines
Wine Estate Peter Lauer is producing Mosel and Saar wines in the 5th generation.
Riesling is our passion at Weingut Peter Lauer. Our wine estate in Ayl has among the best steep slopes on the Saar. In addition to the famous Ayler Kupp, we cultivate two other important vineyards in the Mosel region: the Saar Feilser directly above the river and the steeply sloping vineyard Schonfels, a little farther upstream. Recently, we also replanted and recultivated the now forgotten Lambertskirch, just a stone’s throw from Schonfels.
Our white wines have been among the best in the Saar for many years. Since 2013, we have been a member of the VDP (Association of German Prädikat Wine Estates). Our wines from VDP.GROSSEN LAGEN® in the dry and off-dry styles are particularly special. We also produce exceptional sparkling wines.
Each cask corresponds to a distinctive style and a special point of origin. The must from specific vineyards is always vinified in the same container as the previous year. The cask is thereby unique.
The wild yeast flora inside the cask “hibernates” in the fine fibers of the wood and ferments the same site again in a style comparable to its predecessors. According to grandfather’s custom, all wines are given this number – the house number in the old vaulted cellar.
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