Brunch in the Modena Hills and Classic Tour & Tasting at Acetaia Sereni

Aren't you guys hungry in the morning? We are, terribly! Thus a quick Italian breakfast with croissant and cappuccino is not enough for us. A wonderful brunch in the Modenese hills awaits you starting at 8 am at Acetaia Sereni. We will welcome you with cheeses, cold cuts, homemade cakes, local yogurt, freshly squeezed orange juice, and of course, Lambrusco!

Weather permitting, breakfast will be served on the outdoor terrace with breathtaking views of the vineyards. At the end of brunch, we look forward to welcoming you to the Acetaia for a Balsamic tour at 10:30 am. Discover the history of the Sereni Family, from the beginnings of Traditional Balsamic Vinegar of Modena production to today. Tour through all stages of Balsamic production, from the estate's hillside vineyards to the finished bottle, passing through the must cooking room, two aging barrels, and the Balsamic museum.

The tour is completed with a guided tasting of five types of traditional Balsamic Vinegar of Modena. Classic, historic, aged, never mundane.