Exclusive Liqueur Tasting with Food Pairings at Mirto Sannai in Olbia
Here is what's in store for you
Join the exclusive tasting experience at Mirto Sannai and explore the upper Mirteto, where selected Myrtus Communis plants grow without phytosanitary treatments. Discover the cultivation philosophy, visit the steam distillation lab for gin and essential oil production.
Following this, you'll enjoy a tasting of 5 mirto liqueurs, paired with delicious Sardinian food pairings:
- Mirto di Bacche (liqueur), served with traditional pecorino cheese and carasatu bread
- Mirto di Bacche e Foglie (bitter), paired with handmade lard and sausage
- Mirto e Miele (liqueur), served over ice cream
- Mirto Bianco (bitter, no added sugar), paired with a portion of dark chocolate
+ the Riserva Sannai 2024, paired with aged pecorino
What's Included
- Guided walk through the Mirteto
- Visit to the distillation lab
- Tasting of 5 liqueurs
- Food pairings
Where we are and how to reach us
Mirto Sannai, Via Sannai 51, 07026 Olbia.
It is accessible only by car and is not reachable by public transport. The final part of the road is steep and not suitable for bikes. At the entrance gate on Via Sannai, call via the intercom for access.
Booking details and conditions
You can cancel for free until 3 Days Prior
All ages welcome
Guests under 18 are offered a non-alcoholic drink and food pairings.Please inform us of any allergies or dietary restrictions.
Frequently Asked Questions
There are also reduced rates for:
- Infants: Free
- Youth: €15
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