“ Discovering the flavors of Irpinia ”
From: €23.00
Check Availability!
Duration: 2 Hours 30 Minutes
Cancel Free: 2 Days Prior

Here is what you will live

The experience includes a guided visit to one of the winery's vineyards, located in the production area of Fiano di Avellino and Greco di Tufo DOCG with a detailed explanation by the winemaker himself of the phases of the biological cycle of the vine and of the main agronomic activities done in the vineyard during the year.

At the end of the tour we'lle enjoy a tasting of 3 wines to be chosen among "Dalia" Campania Falanghina IGT, "Le Crete" Greco di Tufo DOCG, "Kryos" Fiano di Avellino DOCG, "Kataros" Irpinia Aglianico DOC and "Terranatìa" Irpinia Aglianico DOC. "Terranatìa" Irpinia Campi Taurasini DOC, accompanied by a buffet with a selection of cold cuts cheeses and other typical products of the Irpinian territory, produced by small local farms carefully selected for us.

Where we are

Open Map

Booking Policy & Details

Min. 4 persons

How much does it costs?

23€ per person;
Children from 3 to 12 years old 10€

Included

  • Guided tour of the Cellars
  • Guided tour of the Vineyard
  • Guided tour of the historical building
  • Tasting of 3 wines
  • Selection of cheeses and cold cuts of the territory

Should I book online?

To book online is highly recommended! If you can, book in large advance (at least 3 days!)

How can I book online?

You can do it in less than a minute! Click on the 'Check Availability' button, choose the date and time among those available and fill in the rest of the requested information.

How do I check availability?

Click on the 'Check Availability' button! You'll find an interactive calendar with dates and times!

How long is the experience?

About 2 Hours 30 Minutes

May I cancel the booking for free?

You can cancel for free until 2 Days Prior

Reviews of this Winery


maria PAWN

Un viaggio nel passato che vive nel presente.

7/1/22
...Si apre un antico portoncino, al quale si bussa nella maniera antica con il batacchio, e sorridenti ci accolgono Luigi e Vincenzo rispettivamente il proprietario ed un suo caro amico anch'esso esperto di vini e di luoghi..
Il palazzo è di una bellezza essenziale che porta l'impronta di Luigi, proprietario nonché ingegnere ed ideatore della ristrutturazione conservativa di questa bella dimora del 700. Abbiamo trascorso circa tre ore tra narrazioni storiche, aneddoti e degustazione di vini e prodotti del posto. Tutto squisito: dell'accoglienza alla degustazione unite dal filo dell'eleganza e della gentilezza. Tra i vini degustati ottimo il loro Greco di Tufo del 2014 che nonostante il lungo invecchiamento, che solitamente penalizza i vini bianchi, ha sentori unici ed una sapidità fuori dal comune.
A presto rivederci.
Francesco è Maria

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