Make your wine at Asotom Winery

Here is what you will live

After a regenerating walk among the rows of grassy vines and olive groves, we enter what was once the King's cellar. We visit the fermentation room, the barrique cellar in the basement and the labeling room accompanied by curious stories about a heroic viticulture "more organic than organic" carried out by Tommaso, the eccentric vigneron, and then we try with our hands to create a personal wine, our wine.
Workshop - time to act! We use 3 of the 5 senses to best associate different types of wine and find the combination that best satisfies our palate. Pipettes, dispensers and lots of fun; a challenge with our partners and/or friends to see who can find the combination they feel most comfortable with first.
Once we have created the perfect recipe and bottled the wine, we cork it, label it (all strictly by hand as the winemaker does) and proudly take home a tasty and unique souvenir for friends and family to try!