Vine Pruning Experience & Wine Tasting in the Vineyard

Experience one of the most important moments of the winegrowing year with this vine pruning workshop and wine tasting experience, an immersive activity designed to help you understand how great wines begin in the vineyard.

For three special days — March 21st, 22nd, and 23rd — the estate opens its vineyard to visitors who want to discover the art of vine pruning. Each cut made during pruning plays a crucial role in determining the balance of the vine and the quality of the future harvest.

The experience begins with a welcome at the winery at 10:00 AM, followed by an introduction to the vine’s vegetative cycle. You will then participate in a practical pruning lesson, where you will learn why vines are pruned, how to select the fruiting cane, and which mistakes to avoid.

After the introduction, you will head to the vineyard for a hands-on pruning experience, using pruning shears and practicing the techniques explained during the lesson.

The activity concludes back at the winery with a guided tasting of 3 wines produced by the estate, accompanied by a platter of local cured meats and cheeses.

The experience lasts approximately 2 hours and 30 minutes and is suitable even for those who have never pruned a vine before, as participants will be guided step by step throughout the activity.

Guests are advised to wear comfortable or sporty clothing and bring gardening gloves.