Monserrato 1973
(Winery in Sannio)

5 (1 Review)
Sannio < Benevento < Benevento < Campania < Italy Open Map
---------

Reviews

Esperienza molto gradevole

Rate: 5 out of 5 2/1/23
Una struttura veramente molto bella, personale gentile, accogliente e disponibile a qualsiasi domanda. L'enologa è stata molto professionale e nello stesso tempo empatica. Degustazioni vini veramente ottima seguita da una degustazione di olii prodotti da loro, accompagnata da un tagliare di salumi, formaggi e prodotti sotto olio tutti di loro produzione. Esperienza consigliatissima
Tornerò sicuramente.
Sadok

Book an Experience

Thumbnail Premium Wine Tasting at Monserrato 1973

Premium Wine Tasting at Monserrato 1973

Benevento, Benevento (Sannio)
2 Hours
Participants: Minimum 4, Maximum Not Specified
From €50.00
“Visit Monserrato 1973, discover the farm's tradition during a tour of the winery and end the experience by tasting 6 wines & local products”
Thumbnail Light Lunch & Wine Tasting at Monserrato 1973

Light Lunch & Wine Tasting at Monserrato 1973

Benevento, Benevento (Sannio)
4 Hours
Participants: Minimum 4, Maximum Not Specified
From €50.00
“The perfect weekend wine experience; tour the winery and taste 4 wines paired with a delicious light lunch with seasonal & local products”
Thumbnail Wine Tasting at Monserrato 1973

Wine Tasting at Monserrato 1973

Benevento, Benevento (Sannio)
2 Hours
Participants: Minimum 4, Maximum Not Specified
From €30.00
“Visit Monserrato 1973, discover the farm's tradition during a tour of the winery and end the experience by tasting 3 wines & local products”

About Winery and Wines

Founded in 1973 by Francesco Zecchina, Monserrato 1973 is a family-run organic farm located on the hills around Benevento. Originally focused on tobacco and olive cultivation, the estate has since transitioned to wine and organic arable crops, with Paola Zecchina and her son Lucio now at the helm. The farm spans 60 hectares, producing olives, durum wheat, and native grapes. Monserrato’s mission is to preserve the region’s agricultural heritage, combining tradition with sustainable practices, creating a blend of past and future.

Monserrato 1973 produces a line of six organic wines, all reflecting the essence of the Samnite terroir. Their Barbera del Sannio (Camaiola), Falanghina, Aglianico, and Fiano DOC are crafted from carefully selected parcels of the vineyard. Each wine expresses the unique characteristics of the region, with a special focus on low-impact agronomy. The estate also produces Rintocco IGT, a pure Aglianico made from grapes planted in 1998. Monserrato’s wines are an authentic expression of Benevento’s native varieties and its winemaking traditions.

Services

Parking Free

Wine Sale