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Reviews
Fabulous Day!
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Patricia Barnden
Best wine tasting ever
So, we learned a lot about the wines of Edna, we visited the impresive production area. Cosimo, our guide was very professional and generous in explaining everything and unswering all our questions. We tasted more wines then writen on the offer and enjoyed all of them very much. The lunch was extremely tasty and prepared with talent and good ingredients. So , wonderful experience. Many thanks to Cosimo and the team.
This is for only a sugestion in organizing. Maybe for some visitors 3,5 hours is a bit long for their schedule, even with lunch. But this is only our opinion.
Mihaela
Meravigliosa giornata al Palmento
Andrea Salvatore
Esperienza magnifica
Sarebbe utile dedicare uno spazio per un ipotetico pernottamento delle persone che desiderano rimanere
Clara
Fabulous tasting and winery
Pamela
Very good
Sien
Excellent experience
Mark
Esperienza fantastica
Riccardo
Wonderful
Laura
Excelente experiencia imperdible inolvidable
Llegamos temprano y nos recibieron con suma dedicacion, tuvimos una visita al viñedo y la bodega con la guia de Cristina que se mostró gran conocedora, experta, y atenta al detalle de su producto y nuestras inquietudes, con una exquisita consideracion a nuestro idioma.
Las vistas al Etna y La alcántara son increibles.
Luego tuvimos una degustacion de 4 vinos y su maridaje acorde que nos dejó altamente satisfechos y saciados... para finalizar con postre tipico siciliano y un cafe en la terraza con vistas al viñedo.
Encontramos el vino que estabamos buscando, con estructura, taninos, cuerpo, aroma y todas las propiedades que le da una gran reserva de 2 años em barrica y 1 año en botella... definitivamente recomendable experiencia!!!.
Quiero agradecer nuevamente a Cristina, Gloria, Elisa y todo el Staff por la atencion, la paciencia, la elegancia y compromiso para todos sus clientes... volveremos y pediremos envios a nuestro pais!
Francisco
About Winery and Wines
Palmento Costanzo is located in Contrada Santo Spirito, in Passopisciaro village, on the northern side of Mount Etna. For centuries grapes of Nerello Mascalese, Nerello Cappuccio, Carricante and Catarratto have been cultivated here. Today we farm following the principles of organic farming and all the labor is done manually. Over one hundred terraces - a long series of dry stone walls - rising from 600 to 800 metres host our old vines which are bush-trained in the typical chestnut pole. This unique land surrounds the ancient winery that has been brought back to life in a meticulous and sensitive restructuration project based on the principles of bioarchitecture. This is our home, where our Etna DOC wines are born: an authentic expression of the largest active volcano in Europe.
Prefillossera Etna DOC A wine that takes us back in time when in the late 1800’s an invasion of the insect Phylloxera destroyed almost 70% of all vines in Europe. However, on Mount Etna some vines managed to resist and today they are more than 100 years old, giving birth to wines of great depth. Contrada Santo Spirito Comes from a selection of our oldest vines located in Contrada Santo Spirito. It is the highest expression of our wines, it has a great depth that authentically communicates the pedoclimatic conditions as well as the historical and cultural traditions of the Northern slope of the volcano. Three parcels of our vineyard in Contrada Santo Spirito were choosen for the production of this wine: 466, 468 and 464. In the glass each parcel follows a unique path that we can taste as we are caressing every single vine. Di Sei. Bianco di Sei Etna DOC Nero di Sei Etna DOC The wines in the Sei line are made from bush-trained vines, harvested manually, aged between 80 and 100 years. Its name recalls the classification number for Mount Etna in the scientific map of the most active volcanoes on the planet. Sei means Six. Mofete Mofete Bianco Etna DOC Mofete Rosato Etna DC Mofete Rosso Etna DOC The Mofete line offers a jovial interpretation of Mount Etna wines. Here, we feature younger vines, ranging from 10 to 30 years of age. The name pays tribute to the last gaseous manifestations of lava thrown during an eruption.
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