CLOS DE BASELLA
About the Winery
Welcome to CLOS DE BASELLA, an organic and biodynamic winery nestled in the heart of Spain’s Empordà region. Here, wine is more than a product—it’s a philosophy rooted in harmony with nature, the earth, and the cosmos. Following holistic and sustainable principles, CLOS DE BASELLA cultivates living soils and healthy vines to produce artisanal wines that reflect the character and beauty of the Mediterranean landscape.
Every aspect of vineyard management and winemaking is handled with care and intention, resulting in wines that are authentic, expressive, and in tune with their environment. From planting to bottling, every detail is a tribute to the winery’s deep respect for biodiversity and balance.
Each bottle from CLOS DE BASELLA tells a story of passion, purity, and the soulful connection between land and wine. Visitors are invited to explore this unique world where nature, craftsmanship, and terroir come together in perfect harmony.
About the Wines
CLOS DE BASELLA wines are born from the unique landscape of the Empordà. Crafted under biodynamic and organic principles, each bottle is a testament to the estate's deep respect for nature. They follow classic European traditions to create artisanal, high-quality wines that authentically express the Mediterranean terroir. From the influence of the Tramuntana wind to the richness of living soils, every sip tells a story. CLOS DE BASELLA invites you to discover wines that are vibrant and full of life, created to connect with your senses — a genuine expression of the land in your glass.
Services
- Wireless Free
- Parking Free
- Wine Sale
- Pet Friendly
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User Reviews (3)
Wine and Food Tasting
Good wine tasting and experience
A very good experience at the wine tasting. A small winery with a lot of charm and with deep-rooted ecological values. You have conveyed to us the love for wine and biodynamic agriculture. Thank you for your work, so well done. We will be back in the spring.
A personal and honest tasting, wines with great personality
The service was excellent, personal, and unhurried, which made the experience feel very authentic and comfortable. As a special touch, they let us try a wine that had been open for several days after being uncorked, something unusual in a tasting and which allowed us to really appreciate the quality and evolution of the wines over time.
You can tell the care taken both in the vineyard and in the winemaking, and the experience conveys honesty and passion for the product.
As an improvement, the accompaniment during the tasting could be a bit more complete. We understand that it's not always part of the experience, but having some small food pairing (for example, cheeses, olive oil, or a vegetarian option) would help to round out the tasting even more and to better enjoy the wines.
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