Reconnu par les amateurs de vin du monde entier

You would never expect it in the desert but this is a great winery with a lot to offer. I am more than impressed and will stop by again for more bottles and good times.

I went there yesterday with a group of friends for afternoon outing. The tasting flight of wine we experienced had one rose, and all four reds. General consensus, we liked each one! Our group collectively purchased 32 bottles to take home, if that is any indication of our liking the reds- particularly the reserve blend. Doug, the co-owner was very knowledgable, personable, passionate about his winemaking.

My daughter and I had the pleasure of spending several hours at Thanksgiving Farm this month where we sat on Douglas and Maureen' s porch overlooking their vineyards (the outside tables were fully occupied) and sampled a number of memorable wines. We had a white Merlot for the first time and found it delightful. A couple of Meritage wines from different years surprised us with how flavorful they were considering the Maryland climate. Douglas will eagerly answer all of your questions about grape growing and harvesting, fermentation, bottling, and how rainfall impacts the body of the wines. We were told we could bring our well behaved Schnoodle next time if we sit outside. You may also bring a picnic lunch to enjoy. Definitely a place to consider for a weekend excursion. Douglas and Maureen are wonderful hosts and so knowledgeable about everything you want to know about their wines.

Definitely worth the trip (although we live fairly close). Doug and Maureen are as sincere in their love of growing grapes and crafting wines as they are in their hospitality in the tasting room and in visiting with their guests. I've been there on several occasions with different groups of people. All of

The best winery in Maryland, probably Anne Arundel County's best kept secret. The wine is incredible French style dry reds. The tasting room and grounds are immaculate and Douglas and Maureen always make you feel like family.

I had heard good things about Thanksgiving Farm and decided to visit when I was passing through the area. The grapes are grown on site, and the wine is produced and bottled on the property. You get to see the entire process from start to finish. I got to taste out of a few barrels and learned about French Oak vs. other types. We visited the vineyards, barrel aging room, fermentation areas, and tasting room. The historic grounds, and the tasting room, were beautiful and provided a great setting to enjoy the wine. The ambiance is amazing. The proprietors are very knowledgeable and were able to answer all of our questions. Their Franc Blanc is a very interesting white. It’s also an option to bring your own food which is very nice. I will be visiting again the next time I am in the area!

Posto bello e personale molto competente!

Azienda familiare che produce ottimi vini.