Oliver O
October 1, 2024
Desenzano del Garda, Lombardy, Italy
Great Tour!!
Great, authentic tour and amazing wines in an amazing setting!
Highly recommend visiting this family run vineyard
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Raul Rosillo
October 1, 2024
Montespertoli, Tuscany, Italy
Tour and lunch
Excellent, very good service and exquisite tasting and lunch.
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Federico Lombardi
October 1, 2024
Castagneto Carducci, Tuscany, Italy
Excellent
Excellent tasting and a wonderful experience. Excellent wine and platters. Beautiful location and a competent and excellent owner.
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Fabio Siciliano
October 1, 2024
Valdobbiadene, Veneto, Italy
Visit and tasting at Cantina Guia, 21/09/2024
Excellent experience in Guia di Valdobbiadene (TV) in a truly splendid location. Edoardo, our guide, led us on a visit to the vineyard, the cellar and finally to the tasting of 5 different varieties of Prosecco, explaining the history and techniques of this unique product, the flagship of Italian wine production, now known throughout the World. Highly recommended.
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Giada Trenta
October 1, 2024
Monzambano, Lombardy, Italy
Esperienza carina
Posto bellissimo e ottima cordialità e accoglienza di tutto lo staff. Staff preparato e vini molto buoni. La cena in versione pic nic in vigna era proposta con dei bellissimi cestini, accompagnati poi in un prato adiacente alla vigna dove c’erano dei tavoli da pic nic. Qui ci saremmo aspettati più privacy e la possibilità di cenare proprio dentro la vigna su magari delle coperte.
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Andrea Morgante
October 1, 2024
Baschi, Umbria, Italy
Everything perfect
So much passion and expertise.
We had the chance to visit the estate during the harvest season... this gave us the opportunity to experience all the processes.
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Serena Pieretti
October 1, 2024
Castagneto Carducci, Tuscany, Italy
Beautiful visit with tasting!
Everything was truly fantastic! The visit was wonderful and the wines were fantastic! Absolutely to be repeated!
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Myriam Sakko
October 1, 2024
Travo, Emilia-Romagna, Italy
wonderfull
the wine tasting with Andrea and his vineyard in Travo was really wonderfull. We were the only guests on Monday and he took all the time of the world to explain his vision on natural wine making and trouble wines. He served olives from his own making and lokal salami and deer meat with honey and rosemary. Funny detail is that all communication was via google translate, The tasting with 5 wines should take 2 hours but we stayed almost 4 hours. Really lovely experience, no commercial vineyard.
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