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About Winery and Wines

Cantina Tani, founded in 1980 by the Tani family, is located in the scenic hills of Monti in Gallura, Sardinia. With a vineyard spanning 15 hectares amidst the region's characteristic granite rock formations, the winery is dedicated to preserving the natural beauty and traditions of the land. The estate’s commitment to sustainability is evident in their use of SQNPI-certified integrated production practices. A visit to Cantina Tani offers travelers a peaceful retreat where they can enjoy the vibrant Sardinian landscape and authentic wine experiences.

Cantina Tani produces a range of high-quality wines that showcase the unique terroir of Gallura. The flagship wines include the Vermentino di Gallura DOCG, which expresses the region's distinctive minerality, and Serranu IGT, a complex red wine. Their production also includes Cannonau and other traditional Sardinian varieties, using a blend of modern and traditional winemaking techniques. Each wine reflects the estate’s commitment to sustainability, craftsmanship, and the authentic flavors of the Sardinian land.