Fattoria di Poggiopiano

The Poggiopiano Estate, nestled in the hills of Florence, has been a symbol of passion for the land, wine, and olive oil since 1935 when brothers Carlo and Alberto Galardi, descendants of Florentine merchants, acquired the property. This marked a significant turning point in the Galardi family’s history, shifting their focus towards the production of high-quality olive oil and wine. In 1985, Mauro Galardi, then in his twenties, channeled his personal passion into his profession, studying agronomy and enology as a self-taught enthusiast. Today, Mauro continues to lead the estate with his daughter Martina, embracing the family’s traditions while integrating modern advancements in winemaking and olive oil production. Their goal is to share the beauty of the land and its fruits with others, offering a peaceful and enriching experience in the tranquility of the countryside.

At Poggiopiano, our wines are crafted with a deep respect for tradition, coupled with the latest innovations in enology. We focus on quality over quantity, ensuring that every bottle reflects the unique characteristics of our land. Our vineyards, bathed in the Tuscan sun and nurtured by the rich soil of the region, produce exceptional wines that express the essence of this terroir. From robust reds to elegant whites, each wine is a testament to our commitment to preserving the integrity of the land and the craft of winemaking. In addition to wine, our estate is renowned for its extra virgin olive oil, produced with the same dedication to quality and tradition that has guided us for generations.