GRIMALDI LUIGINO

For four generations, the Grimaldi family have been tending the best vineyards in the Langhe and Roero, bottling the most prestigious appellations of the area: Barolo, Barbaresco, Nebbiolo d’Alba, Dolcetto di Diano d’Alba and Dolcetto d’Alba, Barbera d’Alba, Roero Arneis, Gavi, Moscato d’Asti and Langhe Chardonnay.

Over more than a century of working in the vineyards, in close contact with the soil and the vines, the Grimaldis have learned to recognize the most suitable areas for each type of vine, the knowledge that they have used by planting the best varieties for the soil, altitude, micro-climate, and orientation.

Today the wine company of Diano D’Alba produces a wide range of typical wines, a direct expression of the extraordinary variety of grapes and the unique terroir, recognized by UNESCO as a World Heritage site.

The style of Grimaldi wines respects tradition, underlining the fruity, aromatic characteristics of the vines of the Langhe and Roero. The making of the wine is carried out delicately, without exerting force, to obtain well-structured wine, with excellent body and easy to drink. The grapes are transferred to the winery immediately after the harvest, which is done manually. They are then gently crushed and de-stemmed while still fresh, to keep the individual grapes as intact as possible to encourage a good mix of the must and the skin.

The extensive range of Grimaldi wines includes the following: Barolo Sorano, Barolo Bricco Ambrogio, Barolo Bricco San Biagio, Barbaresco Manzola, Nebbiolo d'Alba, Barbera d'Alba Superiore Vecchia Groppone, Barbera d'Alba, Dolcetto di Diano d'Alba Sorì del Montagrillo, Dolcetto d'Alba, Roero Arneis Valmaggiore, Langhe Chardonnay, Moscato d'Asti, Alta Langa Brut, Brut Rosè Metodo Classico, Brut Metodo Classico, Pasaruj, Barolo Chinato, Grappa di Barolo.