Il Molino di Grace

Il Molino di Grace, named after a 19th-century windmill on the estate, is a winery with a rich history that spans over 350 years of fruitful vineyards. Located in the heart of Chianti Classico, the winery was built in 1997 with a commitment to preserving and enhancing the land’s winemaking heritage. Today, Il Molino di Grace produces approximately 250,000 bottles annually, including Chianti Classico, Riserva, Gran Selezione, and Super Tuscan wines. The estate embodies a philosophy of sustainability and biodynamic practices. From organic fertilizers and indigenous yeast to hand-harvested grapes and eco-friendly energy use, Il Molino di Grace takes a holistic approach to both winemaking and environmental stewardship. Certified organic since 2010, the winery remains deeply committed to its land and traditions, ensuring that each bottle reflects the care and respect with which the vineyards are nurtured. Visitors to Il Molino di Grace can experience the harmony of history, tradition, and modern sustainability in every aspect of the estate.

Il Molino di Grace is renowned for its exceptional production of Chianti Classico wines, including Riserva and Gran Selezione, as well as its distinctive Super Tuscan blends. The winery's dedication to sustainability and biodynamic practices is reflected in every bottle, where organically grown grapes and minimal intervention methods allow the terroir to shine. The Chianti Classico wines are known for their rich, structured flavors, showcasing the elegance of Sangiovese with notes of red fruit, spice, and earth. The Riserva and Gran Selezione offer deeper complexity and aging potential, while the Super Tuscan wines are bold and innovative, blending traditional and international grape varieties for a more modern expression of Tuscany. Each wine from Il Molino di Grace carries the essence of its historic vineyards, creating a true representation of the Chianti region’s winemaking excellence.