Tenuta Santomè

Tenuta Santomè is a family-owned winery with a rich heritage rooted in the passion for viticulture. It began with grandfather Antonio, an expert in vineyards, and was later expanded by his son, Armando, who purchased 30 hectares of fertile land in the "Grave di Papadopoli" area in the 1970s. His sons, Alan and William, further built on this legacy by founding the modern Santomè wine farm in 1999. Today, the estate encompasses 60 hectares of vineyards, including three hectares in the prestigious Prosecco di Conegliano-Valdobbiadene DOCG zone. Located in Biancade (Treviso), the winery is known for its modern techniques, innovative vinification systems, and dedication to sustainability. The family’s commitment to producing high-quality wines from grapes grown exclusively on their land reflects their deep connection to the region and their love for winemaking.

Tenuta Santomè produces a diverse range of wines, with a focus on showcasing the unique terroirs of their four distinct vineyard areas across Treviso. Their portfolio includes premium Prosecco from the renowned Conegliano-Valdobbiadene DOCG zone, alongside other high-quality wines made with strict grape selection and innovative vinification methods. The estate emphasizes the expression of each grape variety and the characteristics of the land through sustainable practices and meticulous winemaking. With guidance from expert winemaker Marzio Pol, Tenuta Santomè continues to produce wines that embody both passion and professionalism, offering customers an authentic taste of the Treviso region. Whether it's their crisp, elegant Prosecco or their other well-crafted wines, Santomè reflects the family's dedication to excellence in every bottle.