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South-West: Good to know

What visit in South-West?

South‑West France—known locally as "Sud‑Ouest"—is a captivating wine region tucked between Bordeaux, the Atlantic coast, the Pyrenees, and Languedoc. As France’s fifth-largest wine area, it stretches across varied landscapes—rolling hills, river valleys, and mountainous foothills—offering scenic diversity and deep-rooted viticultural traditions. Despite being overshadowed by Bordeaux, this region reveals a tapestry of heritage, where both familiar and obscure grape varieties flourish across rustic countryside and medieval villages.

Wine tourism in South‑West France celebrates authenticity and local flavor. You’ll discover family-run cellars tucked into historic villages and vineyards clinging to river terraces. Whether in Bergerac, Cahors, Gaillac, Jurançon, or Madiran, each area invites travelers to explore terroir-driven wines in relaxed, welcoming settings—often accompanied by tales of medieval monastic origins.

Which food to taste in South-West?

This region’s cuisine echoes its hearty, rural roots. Think duck confit, cassoulet, foie gras, Armagnac‑infused dishes, and rich cheeses that pair beautifully with the local wines. Whether sipping a robust Cahors Malbec or a fresh Jurançon white, you’ll find that these pairings deepen the connection between table and terroir.

Which wines to taste in South-West?

South‑West France is home to a wealth of indigenous varietals, alongside familiar names. Whites shine with Gros and Petit Manseng, Mauzac, Colombard, and Len de l’El. Reds come alive with Tannat, Fer Servadou, Malbec (Côt), Négrette, and Abouriou—grapes rarely found elsewhere in France. Such grape diversity is matched only by the region’s geographical breadth.

Which is the best season to visit South-West?

The best time to visit? Autumn. September and October bring warm, pleasant days and the charm of harvest season—including open cellar doors and grape picking. Summer can bring heat, while spring tends to be wetter and less predictable. Autumn’s mild climate and harvest activity make it ideal for immersive wine discovery.

What things to do in South-West?

Begin in Bergerac or Cahors and move through terroir-rich subregions. Taste the iron-tinged Malbec in Cahors and the aromatic whites of Côtes de Gascogne and Jurançon. Visit Gaillac’s old vineyards, sample fortified Monbazillac dessert wines beside the Dordogne, or explore Madiran for bold Tannat reds. These scenic drives through medieval landscapes offer a truly memorable and varied wine escape.

How much does a wine tasting with winery tour in South-West cost?

The average price of a wine tasting with winery visit in South-West is around €22. Depending on the experience, prices range from €9 to €35. Booking in advance ensures availability and the best prices.