Podere Gagliassi

Podere Gagliassi, an ancient winery nestled in the hills of Monforte d'Alba, embodies the essence of winemaking in the Langhe. Established in 2016 with a complete renovation of the vineyards, it is now managed by Roberto and his son Eugenio, who took over the winemaking process in 2019, supported by renowned oenologist Serena Cordero.

The vineyards, set against the picturesque backdrop of the Langhe hills, are home to Nebbiolo for Barolo, Nebbiolo, Barbera, Alta Langa (Pinot Noir and Chardonnay), and Dolcetto grapes. Each variety is cultivated with great care and respect for the land, and in 2020, the estate earned the Organic Certification, reflecting a strong commitment to producing high-quality organic wines.

Among Podere Gagliassi’s standout creations is the Barolo Badarina, produced from an exceptional vineyard in Serralunga d'Alba. This wine, a testament to the winery’s dedication and innovation, has become one of the region's most celebrated labels, representing the perfect blend of tradition, passion, and terroir.

Podere Gagliassi spans 19 hectares of vineyards, where Barolo, Nebbiolo, Barbera, Alta Langa (Pinot Noir and Chardonnay), and Dolcetto grapes are cultivated. All the vineyards surround the estate, except for the Badarina vineyard, located in Serralunga d'Alba, which produces Nebbiolo for Barolo.

The winery is built on the core values of tradition, culture, and a deep love for the land. These guiding principles are reflected in every aspect of production, from sustainable cultivation techniques to a commitment to environmental stewardship. Although the Organic certification was officially granted in 2020, the estate has been practicing organic farming since 2017.

The goal at Podere Gagliassi is to produce high-quality organic wines that respect both the ecosystem and the unique terroir of the Langhe.