Azienda Agricola Cesani

The Cesani family has been dedicated to their land and vineyards since 1949, when Guido and Annunziata purchased their first property in Pancole, San Gimignano. Today, under the leadership of their son Vincenzo and his daughters Letizia and Marialuisa, the winery represents one of the finest expressions of Tuscan quality. Nestled among 26 hectares of vineyards spread across three distinct terroirs, Cesani blends family tradition with modern viticulture to produce exceptional wines. Visitors can experience authentic Tuscan hospitality and the beautiful, historic landscape.

Cesani wines are a true reflection of the diverse soils and terroirs of their vineyards in Pancole, San Paolo, and Cellole. Specializing in both white and red wines, the estate uses sustainable methods, handpicking and selecting grapes at perfect ripeness. White and rosé wines are fermented in steel, while red wines age in a combination of steel, cement, and French oak. The estate’s dedication to time-honored methods, combined with modern winemaking techniques, produces expressive wines that capture the essence of San Gimignano.