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Vinícola del Priorat
(Winery in Priorat)

4.5 (4 Reviews)
Provides 1 wine tasting and winery visit from €30.00
Located in the heart of Priorat, Vinícola del Priorat is the successor to the cooperatives established in the villages of Gratallops, El Lloar, La Vilella Alta, and La Vilella Baixa since 1917. The cooperative brings together 140 families who manage over 300 small plots across these villages. As the only cooperative in Priorat that oversees the entire production process—from vine cultivation to wine commercialization—Vinícola del Priorat is dedicated to producing complex, structured wines with great aging potential, reflecting the rich diversity of its vineyards.
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Atavus Priorat
(Winery in Priorat)

5 (2 Reviews)
Provides 1 wine tasting and winery visit from €60.00
Nestled in the breathtaking landscape of Gratallops, ATAVUS Priorat offers an unparalleled experience where the beauty of nature and the art of winemaking converge. Our winery is situated in a privileged location, surrounded by lush forests and overlooking the majestic Priorat mountains, with the Sierra de Montsant as the crowning jewel. This region, steeped in history and natural splendor, provides an extraordinary backdrop for our winemaking journey. ATAVUS Priorat was born from a serendipitous encounter in 2014, when a simple act of kindness led to the formation of a deep friendship among wine enthusiasts. By 2018, this shared passion for wine and commitment to sustainability culminated in the establishment of our winery on the historic Mas d'En Ros estate in Gratallops. Our mission is to produce high-quality wines with minimal intervention, preserving the rich biodiversity of the region and honoring the legacy of those who came before us. Visitors to ATAVUS can immerse themselves in the authentic spirit of Priorat, exploring our vineyards and participating in the unique events we host. We invite wine lovers to join us on this journey, sharing in our commitment to the environment and our joy for life, one glass at a time.
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Mas Perinet S.L.
(Winery in Priorat)

5 (2 Reviews)
Provides 2 wine tastings and winery visit from €30.00
Perinet is a breathtaking estate vineyard situated in the renowned Priorat DOQ region, just a 90-minute drive from Barcelona. This estate stands out as a remarkable blend of tradition and innovation, developed with a vision to create not only a premium winery but also a top-tier tourist destination. Surrounded by the stunning landscapes of Priorat, Perinet is home to both local varietals such as Carignan and Grenache, as well as international French varietals including Cabernet Sauvignon, Syrah, and Merlot. The estate’s technologically advanced terraces, completed in 2002, are a testament to the developers’ dedication to crafting a modern winery that honors the region’s rich viticultural heritage. Perinet’s boutique estate wines capture the essence of this unique terroir, where the past seamlessly meets the future.
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CELLERS CAPAFONS OSSÓ S.L
(Winery in Priorat)

5 (1 Review)
Provides 1 wine tasting and winery visit from €10.00
Bodegas Capafons Ossó S.L. produces Finca wines in  D.O.; Finca Mas de Masos and Finca Masia Esplanes. Francesc Capafons and Montserrat Ossó, married in Falset, have owned vineyards and family land for five generations. The current generation is represented by his son Francesc Xavier Capafons Ossó, a viticulturist and oenologist who leads the technical management of the two wineries. The constant dedication of this winery to production and research has received significant recognition from specialized critics. Our goal is to produce wines with a great representation of the land and a strong personality, looking for freshness, complexity, and elegance.
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CELLER GRITELLES (GRITELLES WINERY)
(Winery in Priorat)

Provides 2 wine tastings and winery visit from €30.00
Nestled in the scenic valley formed by the Montsant and Gritelles mountains, Gritelles Winery is located in the heart of the Priorat region, where the Siurana River begins its journey. Our vineyards are rooted in a landscape marked by clay, rolled pebbles, racorell, and limestone soils, drawing out the essence of the Montsant and Serra de les Gritelles territories. We are dedicated to producing wines that reflect the unique characteristics of this extraordinary terroir, with a focus on traditional grape varieties such as Macabeo, Grenache, and Carignan. At Gritelles Winery, we take pride in our rigorous selection process, particularly for our semi-aged and aged wines, which are crafted from the best grapes harvested from old vines. Our meticulous barrel vinification process allows us to harness the power of time and natural micro-organisms, ensuring that each wine we produce embodies the authenticity and depth of our land. Visitors to our winery can expect to experience the true spirit of Montsant through our exceptional wines and the breathtaking beauty of the surrounding landscape.
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Saó del Coster
(Winery in Priorat)

Provides 1 wine tasting and winery visit from €20.00
Saó del Coster is a winery that works organically and in the spirit of the biodynamy philosophy in Priorat. We respect the cycles of nature and refusse to use herbicides and pesticides at all cost. We offer tasting tours in several languages. Since its inception, Saó del Coster has worked organically and traditionally: it respects the cycles of nature, carries out biodynamic treatments and the lunar calendar sets the guidelines for its agricultural and oenological work, ploughing with mules and prohibiting the use of motorized vehicles in the vineyards. It is a mystical challenge which seeks to recover a work method practically on the verge of extinction. From the recovery of abandoned old vines from with low production, together with the purchase of grapes from neighboring producers who share the same values, we produce some 20,000 bottles a year. Small quantities allow full control over the winemaking process. The strength of an exceptional terroir such as that of Priorat allow vines of the varieties, among others, Garnacha and Cariñena, to remain productive even century old.  Our winery is located in a 19th century old house in the middle of the village of Gratallops, where the resurection of Modern Priorat took place. For the visits, in English, French and German (in addition to Catalan and Spanish), booking in advance is recommended but you can take you chance and knock at our door. It include a guided visit of the winery and/or vineyards, as well as a tasting of our wines.  
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Celler Pasanau
(Winery in Priorat)

Provides 1 wine tasting and winery visit from €25.00
The Celler Pasanau, located in La Morera de Montsant (Tarragona), was established in 1995. It is part of the A.O.C. (Denominació d’Origen Qualificada) Priorat, one of Spain’s top quality grape and winegrowing areas, which was first recognized as a D.O. (A.O.) in 1932, and was granted the D.O.Ca status in 2000.Our great-grandparents started working the vineyards many years ago. Generation after generation we continued to make our wine, until 1995 when Joan Pasanau and his three sons Joan, Albert and Ricard founded the current company under the name Celler Pasanau.
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FICARIA VINS
(Winery in Priorat)

Provides 1 wine tasting and winery visit from €20.00
Ficaria Vins is a family-run winery founded in 2003 in La Figuera, nestled in the stunning Priorat region. With a strong commitment to minimal intervention, the winery focuses exclusively on crafting wines from its own vineyards. Biodynamic practices and handcrafted methods, such as no added yeasts, allow the winery to maintain harmony with nature. Known for working primarily with the red Garnacha variety, Ficaria Vins offers travelers an authentic glimpse into Mediterranean viticulture, where passion, land, and tradition merge to produce expressive and unique wines.
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Vins I Caves Cuscó Berga
(Winery in Priorat)

4.67 (3 Reviews)
Provides 1 wine tasting and winery visit from €27.00
Cuscó Berga is a family-owned winery that has been producing exceptional wines and cavas since the end of the 19th century. Located in the picturesque village of Les Gunyoles d’Avinyonet, in the Penedès region, the winery blends tradition with modernity in its winemaking process. The estate is surrounded by historic landmarks and breathtaking views of the Garraf Natural Park, offering visitors a unique opportunity to explore the region's rich heritage and taste wines that reflect the local terroir.
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Clos Pachem
(Winery in Priorat)

Provides 1 wine tasting and winery visit from €25.00
Clos Pachem is a winery located in the heart of Priorat, a region known for its rugged beauty and rich winemaking tradition. The winery is a tribute to projects that span generations, reflecting the dedication to both the land and sustainability. Using Grenache and Carignan grapes, Clos Pachem creates wines that capture the vibrancy of Priorat’s lively soils and the history of the region. The winery invites visitors to experience the essence of the terroir through their wines and their connection to the local culture.
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La Conreria d´Scala Dei
(Winery in Priorat)

4.67 (3 Reviews)
Provides 1 wine tasting and winery visit from €20.00
La Conreria d’Escaladei was founded by a group of passionate individuals with deep historical ties to the Priorat region. The winery is dedicated to showcasing the rich heritage of this unique terroir, producing exceptional wines that reflect the rugged landscape and ancient winemaking traditions. Located near the iconic Escaladei Monastery, La Conreria blends tradition with innovation, offering visitors a chance to explore one of Spain’s most renowned wine regions.
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Celler Devinssi
(Winery in Priorat)

Provides 2 wine tastings and winery visit from €15.00
Celler Devinssi is a boutique winery in Gratallops, DOQ Priorat, Catalonia, Spain. Celler Devinssi was founded in 2000 by Josep Roca, a wine distributor, wine maker and wine enthusiast from Barcelona.  The winery's name is easy to decipher. Celler = cellar/winery, Devinssi = De Vins, Sí = about wines, yes (in the Catalan language). It is also a play on the words because it hints at (Leonardo) Da Vinci (when pronounced in Catalan, it sounds the same as Devinssi), meaning that artisan wine-making is akin to art.  Celler Devinssi has been offering wine tastings for over 20 years, mostly hosted at the vineyards, in the lap of nature, overlooking the Priorat vineyard panorama. It has consistently won the Travellers' Choice award by TripAdvisor since 2014 as the number one winery in Gratallops, the Tarragona province (Costada Daurada), and Catalonia. It's one of the most highly-rated Spanish wineries on TripAdvisor.  Jordi Ustrell is Celler Devinssi's wine tasting host and the person managing the bookings. 
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Loxarel Vitivinicultors
(Winery in Priorat)

Provides 1 wine tasting and winery visit from €20.00
Loxarel is a family winery located in a former air raid shelter from the Spanish Civil War, dedicated to biodynamic viticulture and pioneering the use of amphorae in winemaking. The winery was born from the innovative spirit of Josep Mitjans, who, at just 16 years old, produced his first 1,000 bottles of cava in 1985, breaking with the estate's tradition of bulk wine production. After four generations of working with vineyards, Mitjans decided to take winemaking a step further. He studied oenology and led the transformation of the family business, registering the Loxarel brand in 1987, named in tribute to the estate's flagship grape variety: xarel-lo. In 1989, Teresa Nin joined the company, taking charge of the administrative and commercial side while Josep focused on the technical management of the winery and vineyards. Located on the Can Mayol estate in Alt Penedès, the winery produces wines from native grape varieties like Macabeo, Xarel-lo, and Parellada, with recent additions of Chardonnay, Merlot, and Pinot Noir. Thanks to the dedication and strong connection with the land, the estate produces excellent wines, which serve as the foundation for high-quality cava. The biodynamic wines, deeply influenced by Josep Mitjans' philosophy, reflect the connection between the land and the surrounding universe. These wines encapsulate the landscape and transport the drinker to the heart of the Penedès region.

More information on Priorat

The Spanish wine region of Priorat is located in the province of Tarragona, south of Barcelona. Characterized by a unique territory and microclimate, the Priorat region consists of a constellation of charming small villages, scattered across a beautiful mountainous agricultural scenery. Across the isolated and enchanting landscapes of Priorat, you will have the opportunity to visit some historical wineries and taste some of Spain’s best red wines.

During your visits to the wineries of Priorat, you will have the opportunity to taste various high-quality red wines coming from heroic vineyards, growing on steep mountain slopes with soils rich in black slate (locally known as llicorella). The wines produced in Priorat fall under two different designation categories: the wines produced in the central area fall under the designation DOQ Priorat, one of the only two Spanish wines to have obtained a Qualified Designation of Origin. Wines produced in other areas of Priorat instead fall under the DO Montsant certification.

Which food to taste in Priorat?

While the region is most famous for its wines, between your wine tastings and winery visits in Priorat make sure to try some of the mouthwatering dishes that are typical of the area. You will be able to taste various continental specialties like grilled lamb, botifarra negra (blood sausage), snails, and rabbit meat, as well as some typical rice-based dishes. Priorat’s most iconic recipe is truita amb suc, an omelet served with a tomato-based gravy and various fillings.

Which wines to taste in Priorat?

The protagonists of your wine tastings in Priorat will undoubtedly be red wines, as the production of red wines represents almost 95% of the entire region’s production. The most widespread black grape variety is without doubt Garnacha, followed by Cariñena, another local variety. Other popular black grape varieties include Cabernet Sauvignon, Syrah, and Merlot. The most widespread white grape varieties found in Priorat are instead Garnacha Blanca, Macabeo, and Pedro Ximénez, used in the production of fortified wines.

Which is the best season to visit Priorat?

Wine tastings and visits to the wineries of Priorat can be organized throughout the year. If you’re planning on doing some of the various outdoor activities that the area offers, such as mountain biking, hikes or vineyard strolls, we recommend visiting between spring and autumn, when the days are longer and warmer.

What things to do in Priorat?

Located just a couple of hours south of Barcelona, the small territory of Priorat boasts both natural and historic gems that are definitely worth visiting between a winery visit and another. Highlights of Priorat include the Carthusian Monastery of Scala Dei, the village of Siurana, the city of Tarragona, the village of Falset, and the wine trails along Serra de Montsant.