The Cuillier - De Sloovere Champagne House was born from the union of two passionate winegrowing families who share a common philosophy: to craft exceptional champagnes while respecting biodiversity and the health of our soils. Located in Brugny-Vaudancourt, near Épernay, the estate tends to 14 hectares of vineyards across diverse terroirs, offering a remarkable palette of expressions. With deep roots in ancestral winemaking traditions, we are constantly evolving our techniques to blend modern precision with respect for nature and time-honored methods. Our dedication to sustainability and excellence guides every stage of the process—from the vineyard to the cellar. Visitors are warmly welcomed to experience our estate through guided cellar tours, where they can explore our production philosophy, followed by tastings of select cuvées. For those seeking a deeper connection to Champagne culture, we also offer exclusive experiences such as sabrage workshops, all set in a serene and authentic setting.

Domaine Julien Chopin in Monthelon has been crafting champagne for three generations. The estate was founded in 1947 by Julien Chopin, starting with just one hectare of vines. Over the years, the vineyard expanded under the leadership of his son Henri, who took over in 1969, focusing on developing the champagne range and welcoming visitors. Today, Emmanuel Chopin, the third generation, manages the family business, blending tradition with innovation. The estate specializes in both Champagne and Ratafia Champenois, and offers unique wine experiences with tasting workshops.

Since 1860, and through six generations of winemaking expertise, Champagne Météyer has crafted Champagnes of intense elegance, offering both blended and single-varietal wines. As an independent wine grower (Vigneron Indépendant), their vintages have won accolades in prestigious international competitions and are featured in renowned wine guides. Run by Anna and Franck Météyer, the estate stands out for its unique character, regularly hosting international art exhibitions in its original and unusual setting, blending the art of winemaking with fine art. Champagne Météyer offers a range of wine tourism experiences, including visits, tasting workshops, and Champagne & food pairings. The winery's renovated 18th-century cellars house a family museum that showcases the stages of vine growing and winemaking. Known for its refinement, hospitality, and authenticity, Champagne Météyer holds prestigious labels like "Vignobles et Découvertes" and "Pierre Cheval de l'Embellissement," awarded for its world-renowned authenticity and commitment to excellence.

The story of Champagne Marc is not only intimately linked to the history of France; it also mirrors its noble heart and spirit. It begins in 1626, when Lord François de Baradat, the rich proprietor of a vineyard in Fleury-la-Rivière in Champagne and favourite courtier of King Louis XIII, is condemned to exile by Richelieu, for romantic liaisons and for provoking the Marquis de Seguier to a duel. Returning to his estate in Fleury-la-Rivière, which at the time was renowned for its red wine, François de Baradat had to wait until the death of Richelieu to find favor in the royal court again. When he eventually returned to court he bequeathed his estate to the ancestors of the Marc family. To pay tribute to this flamboyant benefactor, Champagne Marc, to this day, adorns each and every bottle of its champagne with the symbol of crossed swords upon a radiant sun: the sign of royalty.