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Podere Marcampo
(Winery in Pisa)

4.81 (59 Reviews)
Provides 1 wine tasting and winery visit from €35.00
Our story begins in 1971, the year in which Genuino Del Duca, a former carabiniere from Abruzzo, moved to Tuscany and decided to retire from the army after twenty years to fulfill his dream: to create, together with his wife Ivana, a reality linked to good food and good wine, their two great passions. Thus they opened the restaurant "Il Vecchio Mulino" in Saline di Volterra and in 2001 a second restaurant in Palazzo Inghiarmi in the historical center of the city. The restaurant business increases the passion for food and wine and feeds the desire to buy a farm in the countryside of Volterra where it would be possible to produce wine, an excellent product of a land where the wine tradition dates back to the Etruscan era. The wish came true and in 2003, after selling the restaurant in Saline di Volterra, the Del Duca family bought Marcampo, an early eighteenth-century farmhouse abandoned around the 1950s. The restoration of the old ruin was completed in 2009 and Marcampo became a real jewel in the heart of the Natural Park of the Balze and the Calanchi. The warm welcome of the hosts, the love and care for every detail, make Marcampo a magical and welcoming place, a perfect escape from the heat and chaos of the city for families, couples and friends.
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Fattoria Fibbiano
(Winery in Pisa)

4.75 (4 Reviews)
Provides 2 wine tastings and winery visit from €55.00
At Fattoria Fibbiano, "real wine" is defined by its authenticity, rooted in the ancient, autochthonous grape varieties that have thrived for centuries in the Tuscan landscape, often with little human intervention. Sangiovese, Canaiolo, Ciliegiolo, Colorino, and Colombana represent the very essence of the land, embodying its history, voice, and soul. These vines grow naturally in harmony with the environment, producing wines that are anything but ordinary. The winemaker’s role is minimal; instead, the power of nature is allowed to guide the process, resulting in wines that are true to their origins. Located in the municipality of Terricciola, within the picturesque Era Valley of Tuscany, Fattoria Fibbiano is steeped in history and tradition. The estate’s soil, rich with fossil shells and medium-textured corals from the Pliocene epoch, speaks to its ancient origins. This unique terroir is nurtured using only organic, chemical-free substances, ensuring that the land remains as pure and untouched as possible. Perched on a hill, Fattoria Fibbiano benefits from mostly south-facing vineyards, with 2.5 hectares strategically planted facing north to yield sweeter grapes during increasingly common dry periods. The red grape varieties are cultivated at the top of the hill, while the white varieties flourish in the valley below, allowing each to benefit from the best possible growing conditions. The history of Fattoria Fibbiano is as rich as its wines. The estate dates back to 1707, as evidenced by a carved stone on the foundation of the house. In 1997, Giuseppe Cantoni purchased the farm, and today, his son, Nicola Cantoni, continues the legacy as a winemaker. The estate spans 20 hectares of vineyards, 5 hectares of olive groves, 12 hectares of woodland, and additional arable land, all maintained with a commitment to sustainability.
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Azienda Agricola Toscani
(Winery in Pisa)

4.5 (2 Reviews)
Provides 4 wine tastings and winery visit from €80.00
Azienda Agricola Toscani is an organic farm set amidst the scenic hills of Casale Marittimo, a charming village along Tuscany's coastline, just north of Bolgheri. This family-run estate produces high-quality wine and olive oil, while also raising Quarter Horses, Cinta Senese pigs, and homing pigeons. The estate’s accommodations, such as I Mandrioli, provide guests with a truly immersive rural experience, allowing them to engage with the beauty and authenticity of Tuscan agriculture. The farm’s commitment to organic practices ensures a genuine connection to nature and local traditions, offering a harmonious blend of sustainability and luxury.
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Societa' Agricola Pagani De Marchi S.R.L.
(Winery in Pisa)

Provides 2 wine tastings and winery visit from €25.00
L’Azienda Pagani de Marchi has been producing high-quality wine since 2001 on a small estate named Casa Nocera, located between Bolgheri and Pisa, near the sea. The land holds deep Etruscan roots, revealed by the discovery of the Principi Guerrieri necropolis in the 1980s. The wines Casa Nocera, Casalvecchio, and Principe Guerriero are produced from vineyards planted on this historical land, and the symbol of a small duck on the labels pays homage to the estate’s ancient origins. The site, La Nocera, is closely tied to Etruscan culture, with tombs from the Orientalizing period (8th to 6th centuries BC) standing on a hill facing the sea. These tombs tell the story of the Principi Guerrieri, an ancient noble family who once lived nearby. Today, the estate’s vineyards reflect the legacy of this remarkable history through its distinguished wines.
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La Chientima
(Winery in Pisa)

5 (1 Review)
Provides 1 wine tasting and winery visit from €35.00
Chientima Winery was born from a shared dream to create wines that are deeply rooted in their territory while striving for perfection. Located on six hectares of land, with three hectares dedicated to vineyards, the winery is a testament to the owners' dedication to quality and tradition. The vineyard is home to a range of native and rare grape varieties such as Foglia Tonda, Buonamico, Colombana, and Sangiovese, alongside Viognier. All vineyard activities, from pruning to harvesting, are meticulously carried out by hand, ensuring that each step honors the land and its produce.
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Villa Saletta
(Winery in Pisa)

5 (1 Review)
Provides 4 wine tastings and winery visit from €30.00
Villa Saletta has been at the heart of Tuscan life for centuries, with its origins dating back to 980 AD, when the first written records of wine production were made. Over the centuries, the estate has passed through the hands of just four prominent families. In the 1300s, the Gambacorta family consolidated the lands, and later, the Riccardi family, wealthy Florentine bankers connected to the powerful Medici house, transformed Villa Saletta into a flourishing agricultural estate during the 16th and 17th centuries. After being acquired by the Castelli family, Villa Saletta continued to thrive until it fell into disrepair by the late 20th century. However, in 2000, the current owners recognized its potential and embarked on a meticulous restoration to revive its agricultural legacy. Today, Villa Saletta blends traditional Tuscan techniques with modern technology, overseen by winemaker David Landini. This renaissance has allowed the estate to produce a series of internationally recognized wines, combining heritage and innovation.
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La Regola Azienda Vitivinicola
(Winery in Pisa)

4 (2 Reviews)
Provides 3 wine tastings and winery visit from €35.00
La Regola is a family-owned winery nestled along the Tuscany Coast, in the scenic Cecina Valley near Riparbella. The winery boasts 20 hectares of vineyards spread across flatlands and hills, cultivating vines with a commitment to organic farming since 2015. With a deep respect for the land’s heritage, La Regola blends local varieties like Vermentino and Sangiovese with French varieties, including Cabernet Franc. The estate’s eco-friendly philosophy and beautiful setting offer a harmonious blend of nature, tradition, and modern winemaking.
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Pasqualetti Viticoltori
(Winery in Pisa)

4.5 (2 Reviews)
Provides 3 wine tastings and winery visit from €59.00
Pasqualetti Viticoltori is a small, family-owned winery nestled in the picturesque countryside of Peccioli, in the province of Pisa. Our winery has been deeply intertwined with the culture of the land for generations, particularly focusing on viticulture. Since our beginnings in 1970, we have been dedicated to crafting exceptional wines that honor the natural environment and the rich history of this region. Our philosophy is rooted in respecting the existing natural balances, ensuring that our viticulture practices harmonize with the land. Visitors to our winery can enjoy a guided tour through the vineyard, where they will learn about the unique characteristics of the soil, the history behind our wines, and the passion that drives us. With strict pruning practices that leave only a few buds on each vine shoot and a meticulous approach to harvest times, we aim to produce wines with elegance and structure. Through careful attention to detail, we create wines that, with aging, develop complexity and depth, making them truly stand out among the excellent offerings of the Pisan Hills.
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L'Agona Vini
(Winery in Pisa)

Provides 1 wine tasting and winery visit from €25.00
L'Agona was born from a family project that allowed them to unite thanks to a common passion: the world of wine. The name of the company itself conveys this strong bond, as each letter corresponds to the initials of our names: Alice, Giorgia, Olivia, Nicoletta, and Andrea. Bringing L'Agona to life from scratch was a real adventure. They are not winemakers with a long tradition, but a passionate family who, step by step, have made their dream come true. The estate's logo and labels are much more than just images. They represent Agona's willingness to put their face into what they do. The face shapes in the logo resemble a wine glass with two droplets that create a sense of movement. This symbolizes the estate's dynamism and personality.
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Fattoria di Statiano
(Winery in Pisa)

Provides 1 wine tasting and winery visit from €35.00
Fattoria di Statiano is a boutique winery located in the geothermal region of Tuscany, specifically under the Montecastelli IGP designation, a young denomination born in 2006. Our family-run estate is dedicated to organic farming practices, cultivating 1 hectare of vineyards with 5,000 vines per hectare, primarily focused on Sangiovese, either in pure form or blended with 5% Canaiolo. Deeply rooted in tradition, we combine careful vineyard management with respect for the environment, including cover cropping and encouraging the growth of beneficial insects. Every step in our winemaking process reflects our commitment to creating wines that express the unique terroir of our region.
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Fattoria Uccelliera
(Winery in Pisa)

5 (3 Reviews)
Provides 4 wine tastings and winery visit from €40.00
Fattoria Uccelliera Holiday Farm was established in the late 1960s by Antonio Bulleri and Maria Elena Poggianti, driven by their passion for the countryside and forests. Today, two generations actively work on the estate, with the third generation already contributing during the off-school seasons. Each family member plays a unique role within the business, and everyone participates in making strategic decisions. The hilly estate, known as "Poggi," is distinguished not only by its vineyards and centuries-old olive groves but also by its tall woodlands, extensive Populus Alba plantations, and arable land. The land is cultivated extensively, primarily to provide a natural yet rich environment for the local fauna, fostering a harmonious balance between agriculture and wildlife conservation.
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Inserrata Organic Farm
(Winery in Pisa)

Provides 1 wine tasting and winery visit from €20.00
Surrounded by the magnificent Tuscan landscape, Inserrata distinguishes itself in both quality and style, with a strong commitment to protecting the environment and its biodiversity. Located in San Miniato, the family-run winery has specialized in organic farming since 1997, cultivating its land with care and respect. Inserrata stands out not only for its agricultural excellence but also for its artistic passion. The winery collaborates with artists from across Europe, hosting special exhibitions that celebrate photography, art, and design, reflecting values that go beyond the boundaries of traditional agriculture.
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Azienda Agricola Vallorsi
(Winery in Pisa)

5 (1 Review)
Provides 1 wine tasting and winery visit from €17.00
Nestled in the picturesque heart of the Tuscan countryside, Vallorsi is a family-owned winery founded in 1966 by Mario Bibbiani. Located along the renowned wine road of the Pisa hills, Vallorsi has flourished into one of Tuscany’s most esteemed wine producers. The Bibbiani family, now led by Mario’s sons Sergio and Stefano, along with their children, carries on the tradition of winemaking with a commitment to natural methods and environmental respect. Vallorsi is more than just a winery; it also offers a charming agritourism experience with six comfortable apartments for guests seeking a relaxing stay immersed in nature. The serene and familial atmosphere, combined with the exceptional quality of their wines, makes Vallorsi a true representation of Tuscan hospitality and tradition.
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Tenuta di Montefoscoli
(Winery in Pisa)

5 (3 Reviews)
Located in the picturesque Pisan hills, Tenuta di Montefoscoli is steeped in Tuscany’s rich agricultural tradition. The estate's vineyards, primarily Sangiovese and Vermentino, are cultivated organically, reflecting a deep respect for the land. The heart of the winemaking process takes place in "La Tabaccaia," a restored 1922 building once used for drying tobacco. The estate is dedicated to expressing the unique terroir of the region, bringing together history, sustainability, and the finest Tuscan traditions.

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