Merumalia is a family-run organic wine resort located in the picturesque hills of Frascati, just a short distance from Rome. Nestled among vineyards and olive groves, the estate offers a tranquil setting for visitors to explore the natural beauty of the Castelli Romani. The Fusco family passionately maintains the estate, combining traditional winemaking practices with modern sustainability. Guests can enjoy wine tastings, farm-to-table experiences, and serene views of the Regillo Lake, making Merumalia a perfect destination for those seeking relaxation and fine wine.

Villa Simone is a winery with deep roots in family tradition, tracing its origins back to the Marche region before establishing itself in the renowned Frascati area. In 1982, Piero Costantini acquired the historic vineyards of Cardinal Pallotta in Monte Porzio Catone, driven by a vision to produce prestigious wines that embody the essence of this unique terroir. Today, the winery is under the expert guidance of Lorenzo Costantini, a celebrated enologist with a profound passion for Lazio wines. Lorenzo is a firm believer in the extraordinary potential of Frascati, convinced that the soils of the Castelli Romani, combined with the region’s favorable climate, create wines of exceptional quality. At Villa Simone, the pedoclimatic conditions find their finest expression in the cultivation of Malvasia Puntinata, a native grape variety that defines the character of the area. The winery is dedicated to producing Frascati wines with 80% Malvasia del Lazio, crafting a truly unique and authentic representation of the region. In addition to their commitment to quality, Villa Simone is also devoted to environmental sustainability, minimizing water and energy consumption and reducing pesticide use through advanced technologies.

Eredi dei Papi is a distinguished winery located in the heart of Italy, in Castelli Romani area, few minutes from Rome. Founded by siblings Chiara and Lorenzo Iacoponi, the winery is known for its rich heritage and commitment to excellence in winemaking and takes pride in producing high-quality wines that embody the unique characteristics of its terroir. Vineyards are managed on organic production, where the respect for the raw material is at the heart of the winery's philosophy. 

Casale Mattia is a family-owned organic winery established in 1996, located on a hill south of Rome in the Frascati DOC area. Known for its volcanic soil, this region has been celebrated for Frascati wine production for centuries. Casale Mattia is committed to sustainability, with a biodiverse landscape of vineyards, olive groves, and fields. By blending tradition and modern technology, the winery carefully monitors each stage of production to ensure high-quality wines that honor the region’s rich winemaking heritage.

The Minardi Family has deep roots in Frascati, known for its long-standing tradition of wine production. For generations, the family has worked the land, earning a reputation for dedication and hard work. The Minardi Winery, established in the 19th century, has evolved from selling wine in local taverns to bottling its first wines in 2010. Today, the family continues to share their passion for Frascati's heritage, offering visitors a genuine wine and food experience that celebrates the region’s "Golden Wine" and its ancient traditions.

Tenuta di Pietra Porzia is an idyllic Italian estate located just 18 kilometers from Rome, nestled on a hilltop with breathtaking views of Rome and the Castelli Romani. Spanning 117 acres of vineyards and olive groves, the estate is situated in a natural amphitheater where the ancient Lake Regillo once lay. Established in 1892, Tenuta di Pietra Porzia is one of the largest single-body estates in Frascati, producing renowned Frascati wines and olive oil from its 2,500 olive trees. The estate also offers a luxury agriturismo, featuring a farmhouse, restaurant, swimming pool, and event spaces, making it a popular venue for weddings, concerts, and film sets. This charming rural retreat combines history, nature, and hospitality, offering visitors an immersive experience in the heart of the Castelli Romani. The estate's vineyard and olive grove provide the perfect backdrop for enjoying the flavors of Lazio, while the farmhouse offers guests the opportunity to stay in one of the beautifully appointed rooms and experience authentic Roman countryside life.

The De Sanctis family has been cultivating vineyards in the Frascati region since 1816, carrying forward a deep-rooted tradition of winemaking. In the last decade, we have embarked on a mission to revitalize and elevate our production, challenging the outdated perception of Frascati wine as a simple "house wine" served in Roman trattorias. Our goal is to showcase the true potential of Frascati wines, emphasizing their rich organoleptic qualities and the unique experience they can offer. Located in the Castelli Romani area, just south of Rome, our organic winery is situated on land with a rich volcanic history. Specifically, our vineyards are planted within the ancient basin of Lake Regillo, part of the larger crater of the Lazio volcano. This unique terroir, with its mineral-rich soils, plays a crucial role in the character and quality of our wines. At De Sanctis, we are committed to producing wines that reflect the authenticity of our land while offering visitors a glimpse into the history and culture of this storied region.

Casale Vallechiesa Winery is one of the most innovative wineries in Lazio, with over a century of experience in winemaking. Located in the province of Rome, in Frascati, the winery is a producer of indigenous and sustainable volcanic wines. Over the years, the winery has evolved, transitioning from the traditional "wine cart" to utilizing cutting-edge blockchain technology to enhance both the customer experience and the production process. We have truly modernized, moving from the wine cart to the blockchain in our cellar!

Poggio agli Ulivi, owned by Oreste, is a family-run winery located in the Colli Albani, near Frascati, with a rich history dating back to the 1940s. The estate has been passed down through generations, specializing in the cultivation of Malvasia Puntinata, a grape used in the production of Frascati DOC wines. Benefiting from volcanic soils and an ideal climate with abundant sunshine, the region’s natural features contribute to the vineyard's biodiversity, preserving the legacy of traditional winemaking in this historic area.