Wineries to visit Apulia
Here you have a list of the best wineries to visit in Apulia. You can book online your winery visit in Apulia on Winedering.com, choosing those wineries marked with "BOOK ONLINE!" badge!
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Popular Destinations in Apulia
Cantina Masseria Torricella
(Winery in Apulia)
Provides 3 wine tastings and winery visit from €40.00
Masseria Torricella, located in the enchanting Valle d'Itria in Puglia, has a rich history dating back to 1946. This family-run winery has been a steward of the land for generations, cultivating a deep connection with the terroir of Alberobello. The estate has grown from a small family operation into a prominent producer of high-quality wines that reflect the region's unique characteristics. Today, Masseria Torricella combines traditional methods with modern techniques, focusing on sustainability and respect for the environment, ensuring that their wines continue to tell the story of Puglia’s rich heritage.
The winery’s vision is deeply rooted in sincerity towards consumers, extreme quality, and the enhancement of the territory. Masseria Torricella embraces organic farming practices, which not only preserve the integrity of the land but also result in wines that are pure expressions of their environment. Visitors to the winery are invited to experience this connection firsthand through vineyard tours, tastings, and an exploration of the estate's history, all designed to showcase the passion and dedication that goes into every bottle produced.
Tenuta Santoro
(Winery in Apulia)
Provides 1 wine tasting and winery visit from €30.00
Tenuta Santoro is located in Valle d'Itria, where time seems to have stood still, a crossroads of peoples and civilizations of which legends of demigods, good devils, brigands and great drinkers (and a few saints) still live on in the tales of the aziani - memory of the district.
The winemaking activity is conducted in the heart of Valle d'Itria, between Martina Franca, Locorotondo and Cisternino, in the same land chosen by the owner's ancestors to plant the first vineyards and that today Marco Emilio Santoro cultivates in the fifth generation.
TENUTA CORALLO WINERY
(Winery in Apulia)
Provides 1 wine tasting and winery visit from €24.00
Tenuta Corallo is a modern winery nestled near the stunning “Baia dei Turchi” (Bay of Turks) along the Adriatic coast, where the Alimini Lakes meet Otranto. Established by Enzo and Gabriella Marti in 2010, the estate spans nearly 13 hectares and represents a seamless blend of their love for the sea and passion for winemaking. The brand-new cellar is thoughtfully designed across two levels: the ground floor houses a small showroom, laboratory, and a spacious 180-square-meter area with stainless steel refrigerated tanks for refining wines. Outside, on the terrace, a large rotary tank is dedicated to the fermentation of red wines. The basement level is home to a 100-square-meter barrel room, where wines are aged in wood, with the environment meticulously controlled for temperature and humidity. Visitors are welcome to explore this state-of-the-art facility by appointment, where they can enjoy guided tastings of Tenuta Corallo’s exquisite wines while soaking in the natural beauty of the Salento region.
Cantina Museo ALbea
(Winery in Apulia)
Provides 2 wine tastings and winery visit from €25.00
Albea Winery, established at the turn of the 20th century, stands as one of the oldest and most respected wineries in the region, blending modern production techniques with a rich historical legacy. Located in the heart of Alberobello, our winery is a testament to the enduring traditions of winemaking in Puglia. The structure itself is entirely made of stone, with wine storage tanks carved deep into the rock, echoing the ancient methods once used for water cisterns. Today, Albea produces around 350,000 bottles of wine annually, catering to an international market. Our facilities are spread across two floors; the first houses our state-of-the-art production area, complete with stainless steel tanks, barrel storage, a bottling line, warehouse, and offices. The second floor is home to the Alberobello Wine Museum, a unique attraction that pays homage to the region's rich agricultural and oenological heritage. Visitors can explore a fascinating collection of ancient agricultural tools and photographs, offering a journey through the evolution of winemaking from ancient times to the sophisticated techniques of today.
Cantine Polvanera
(Winery in Apulia)
Provides 6 wine tastings and winery visit from €63.00
Polvanera was born from a long family tradition that has always had roots in viticulture. The cellar is rooted in the territory and is immersed in a unique landscape, with vineyards, dry stone walls, and oak stalks. The typical area varieties in the rows are home, from Marchione to Muscat, from Aglianico to Primitivo, passing through the Minutolo, Falanghina, Aleatico, and Bianco d'Alessano. The geographical location, organic agriculture, and cellar were excavated for 8 meters in the limestone rock, allowing the wines to refine at a constant temperature, making the typical Primivo of the area and the other varieties of wine extraordinary. Unique and extraordinary bottles come to life that represent a fixed point in the Apulian wine tradition.
Cantine Domenico Russo
(Winery in Apulia)
Provides 1 wine tasting and winery visit from €20.00
The Winery Domenico Russo is a family-run company that brings together the passion for winemaking, respect for nature, and the ambition to produce premier-quality wines. Founded in 1998 in the countryside of Ginosa, near Taranto and just 22 km from Matera, this idyllic setting is blessed with moderate temperatures, hillside topography, and proximity to the Ionian Sea. Greenery envelops the property, where olive trees and an organic, espalier vineyard thrive in perfect tranquility.
Every stage of winemaking, from grape cultivation to bottling, is personally supervised by the Russo family. Owner Domenico Russo was driven by a deep love of the land and its traditions, pursuing the production of native wines and expanding his business with the acquisition of hillside sites in Bove Cesine. The original cellar-turned-showroom has since been joined by a modern winery, complete with state-of-the-art equipment for grape processing and bottling. Beyond the impressive investments in technology and infrastructure, the real power behind the company is the commitment to crafting only the highest quality wines.
Cantina Petrelli
(Winery in Apulia)
Provides 1 wine tasting and winery visit from €28.00
Cantina Petrelli is a distinguished winery located near Carmiano, in the heart of Salento, a region known for its rich agricultural traditions. Originally established in the mid-1970s, the farm was initially dedicated to tobacco cultivation. However, by the early 1980s, the focus shifted entirely to viticulture, transforming the land into a picturesque expanse of vineyards. In 1984, Paolo Petrelli, driven by his passion for agriculture, founded Cantina Petrelli, laying the groundwork for what has become a renowned winery.
Today, Cantina Petrelli continues to be a family-run enterprise, dedicated to producing wines that embody the unique characteristics of Salento’s terroir. The entire winemaking process, from grape cultivation to the final bottle, takes place on the estate, ensuring the highest quality at every step. The vineyards, nurtured with care and expertise, produce grapes that are transformed into exceptional wines, reflecting the deep connection between the land and the Petrelli family’s commitment to excellence. Visitors to Cantina Petrelli are welcomed into a world where tradition meets innovation, offering a glimpse into the history and passion that drive this remarkable winery.
Castel di Salve
(Winery in Apulia)
Provides 2 wine tastings and winery visit from €20.00
Castel di Salve is proudly one of the historical wine producers in Puglia, having been founded in 1885 by Antonio Winspeare, Duke of Salve, to produce fine table wines and aged bottled wines from the grapes farmed in the estates of Salve, Supersano and Depressa. At its founding, the winery was the first to age and bottle its wines in Salento, under the guidance of Bordeaux winemaker Simon Murat. Its wines commended awards in competitions and expos in London (1888), Chicago (1894), Asti (1898), Paris and Naples (1900).
To this day, Castel di Salve has been working on the same land striving to express it into wines of character and elegance. The estate follows all of the production processes in the winery built by their ancestors in 1879: from the destemming of the grapes, the different fermentations, the refining and aging in oak barrels in the underground cellars excavated from limestone.
During the last 3 decades, we have modernized the building with respect for the past architecture, to fully control the hygiene of the environment where our wines evolve. To Castel di Salve, cleanliness and controlled temperatures are key to obtaining stable wines without invasive methods. Stainless steel and concrete tanks are temperature-controlled through a system powered by solar panels covering around 92% of our winery’s energy consumption for over 10 years.
soloperto vini
(Winery in Apulia)
Provides 1 wine tasting and winery visit from €30.00
Soloperto Vini is a family-run winery with deep roots in the heart of Apulia, dating back to the early 20th century. The winery's journey began when the Soloperto grandparents recognized the potential of the land and established one of the region's first wine commerce companies. In the late 1960s, Giovanni Soloperto took a groundbreaking step by bottling pure Primitivo in his small cellar, even before the DOC law was established, marking the beginning of a tradition that would shape the future of the winery.
Today, the cellar produces around 2 million bottles per year, with Primitivo di Manduria as its flagship wine, complemented by other traditional Apulian varieties such as Negroamaro and white grapes from the Murgia hills, contributing to the DOC wines of Martina Franca and Locorotondo.
Soloperto Vini’s philosophy is centered on promoting Apulian indigenous grape varieties, crafting both approachable, ready-to-drink wines and more complex, age-worthy selections. Each bottle embodies the rich history and terroir of Apulia, delivering a unique taste of the region to the world.
Giovanni Soloperto's legacy continues through his children, Sabrina and Ernesto, who now run the winery. Their mission remains the same as their father's: to champion the Primitivo grape and to restore dignity and pride to the land and its people. Giovanni's pioneering spirit and vision, from offering better prices to local grape growers to putting Primitivo di Manduria on the map, are the foundation of the winery's ongoing success.
Cantine Merinum Vieste
(Winery in Apulia)
Provides 1 wine tasting and winery visit from €38.00
Cantine Merinum is a winery born from a deep passion for the land and the art of winemaking, rooted in the enchanting region of Vieste, at the foot of the Umbra Forest, a UNESCO World Heritage Site. The story of our winery is intertwined with the memories of Cinzia Quitadamo, a young viticulturist who transformed her childhood experiences in her grandfather's vineyard into a lifelong dedication to creating exceptional wines. Cinzia's journey began with a simple yet profound memory of a hot summer afternoon in her grandfather's vineyard, where the sights, sounds, and scents of the land ignited her love for wine.
After completing her studies, Cinzia returned to her beloved Vieste and acquired a vineyard, where she brought her dream to life by founding Cantine Merinum. Here, we cultivate native vines such as Bombino Bianco, Nero di Troia, Malvasia Nera, and Sussumaniello, each of which tells the story of our origins and the rich heritage of Apulia. At Cantine Merinum, we are dedicated to crafting wines that not only reflect the unique terroir of our land but also evoke the timeless beauty of the region. Visitors to our winery can expect to be immersed in a sensory journey, where the essence of Apulia comes alive through our wines and the stories they tell.
Agricola Capone
(Winery in Apulia)
Provides 2 wine tastings and winery visit from €39.00
Gravina è la città del grano e del vino, "grana dat et vina". Da sempre importate luogo ricco e strategico, stazione obbligata dell'APPIA ANTICA. Da generazioni produciamo vino, ora prodotto ed etichettato secondo le norme vigenti. All'Enoturismo poniamo particolare attenzione anche al fine di far conoscere il nostro straordinario territorio. Siamo iscritti nell'elenco regionale degli operatori ENOTURISTICI al numero 03, tra i primi in Puglia. Siamo anche iscritti nell'elenco regionale degli operatori di MASSERIA DIDATTICA al numero 172 e siamo nella RETE EUROPEA BBCP avendo realizzato presso il nostro BELVEDERE DI DOLCECNATO la BIG BENCH 126. Siamo soci fondatori del DISTRETTO AGRO ECOLOGICO DELLA MURGIA E DELLA FOSSA BRADANICA e abbiamo diversi altri ricooscimenti ricevuti da diversi enti locali tra cui il PARCO NAZIONALE DELL'ALTA MURGIA e siamo azienda certificata CETS2 Europarc
TORLEANZI - Masseria & Vigneti
(Winery in Apulia)
Provides 1 wine tasting and winery visit from €60.00
Torleanzi embodies the passion for a unique territory, celebrating the rich culture of native Salento vines and a winemaking tradition passed down from father to son. Over two millennia ago, poets like Horace, Pliny, and Martial praised the harmonious and structured flavors of Salento wines. The landscape is dominated by the majestic 15th-century Torre Leanzi, which has stood as a guardian over the vineyards for centuries, inspiring the name "Torleanzi."
At the heart of the estate are grape varieties such as Primitivo, Negroamaro, and Susumaniello, cultivated using ancient methods that honor the historical winemaking heritage of Salento. Every step of the production process, from harvest to bottle, is meticulously overseen by experts, ensuring that the art of winemaking is expressed with excellence in every bottle.
Conti Zecca
(Winery in Apulia)
Provides 3 wine tastings and winery visit from €37.00
Conti Zecca has inhabited the lands of Leverano, in the heart of Salento, for five centuries. Conti Zecca has always taken great efforts to listen to, understand and make good use of the land until finally, in the early 1900s, the production cycle from cultivation to vinification of the grapes from the estate was accomplished, without ever changing the subtle balance of the place. The transition from the vine to the cellar was a natural progression, one which the company still follows with the same dedication today. Over time, the identity of the people and the place has overlapped, binding memory and nature together. A harmonious co-existence brought about by passion and respect, guarded peacefully and discreetly by those involved in the diligent work of Conti Zecca. This spirit permeates everything that is born of Leverano, particularly Conti Zecca wines, which alone tell a story of quality founded on the native grape varieties of Negroamaro, Primitivo, Malvasia Nera and Bianca, as well as select non-native varieties that are well adapted to the territory of Salento. The family’s four estates, Cantalupi, Donna Marzia, Saraceno, Santo Stefano (covering a total of 320 hectares), are facets of this unique picture and give life to harmonious wines enjoyed by many.
De Quarto Vitivinicoltori
(Winery in Apulia)
Provides 3 wine tastings and winery visit from €45.00
De Quarto Vitivinicoltori focuses on crafting natural wines from locally sourced and selected grapes cultivated in family-owned vineyards. Each stage, from cultivation to vinification in ancient cellars, is carefully overseen, ensuring a connection to their roots. With a legacy of five generations of winegrowing, the winery is located on the Ionian coast, an area known for its ancient viticultural history dating back to Greek colonization. Their wines are authentic reflections of the terroirs that have been cultivated for centuries.
Masseria Fano Relais & Wine
(Winery in Apulia)
Provides 1 wine tasting and winery visit from €20.00
Masseria Fano Relais & Wine is nestled in the heart of Puglia, in a region renowned for its unique natural and scenic beauty. This charming estate, rooted in centuries-old agricultural traditions, offers a blend of refined hospitality and authentic experiences. The name "Fano" originates from the Latin "fanum," meaning "place of the gods," and reflects the estate's tranquil and timeless atmosphere.
The estate features eight rooms, five located within the courtyard and three inside the distinctive 16th-century Tower, built by the Gonzagas of Mantua. Among these, the Suite with sea view, housed in the Tower, stands out for its elegant design, sustainable materials, and a fireplace crafted from Lecce stone. A private terrace offers panoramic views of the sea, creating a perfect setting for sunset relaxation.
Set within the unique landscape near the Canale del Fano, the estate also boasts a bio-lake—a natural, eco-friendly swimming pool that blends harmoniously with the environment. The pool, equipped with technology that allows for year-round use, provides a refreshing retreat in any season.
Masseria Fano is also home to exceptional food products, including four varieties of extra virgin olive oil, organic tomato purée, black olive paté, pomegranate vinegar, and millefiori honey, which captures the essence of southern Italy's wildflowers. The estate's agricultural heritage extends to its vineyards, where carefully selected Negroamaro grapes are cultivated to produce a vibrant red wine, rich in the flavors of dried red fruits. A limited production of Fiano, a convivial white wine, completes the range.
Located just a short distance from the coast, Masseria Fano offers an immersive experience that celebrates both nature and tradition.
CANTINE RE DAUNO
(Winery in Apulia)
Provides 1 wine tasting and winery visit from €12.00
In the heart of Daunia, between the Subapennino Dauno and the Gargano promontory, lies San Severo, a city renowned for its ancient winemaking traditions.
The name Cantine Re Dauno is inspired by the legendary union between Evippe, daughter of King Dauno, and the Greek hero Diomedes. According to myth, upon arriving in Capitanata, Diomedes founded a new city and named it Castrum Drionis in honor of his wife—a name that evolved into modern-day San Severo, where the winery is proudly based.
Situated in the historic center of San Severo, Cantine Re Dauno occupies a striking 1927 building that preserves the charm of the past. Its evocative underground cellars, distinguished by grand cross-vaulted ceilings in clay brick, maintain a constant temperature between 12°C and 18°C—ideal conditions for refining Classic Method Sparkling Wines in an environment that is both atmospheric and steeped in history.
Masseria Borgo dei Trulli
(Winery in Apulia)
Provides 2 wine tastings and winery visit from €25.00
Masseria Borgo dei Trulli is an agricultural estate established in some of the finest wine-growing areas of Salento, particularly in Sava, Manduria, and Maruggio in the province of Taranto, where it cultivates Primitivo, Negroamaro, Vermentino, Malvasia Bianca, Fiano, and Sauvignon Blanc. In Guagnano, in the province of Lecce, vineyards are dedicated to Negroamaro and Malvasia Nera for the Salice Salentino DOC.
An ancient masseria surrounded by vineyards was chosen as the ideal location for the winery, ensuring that the grapes are vinified close to where they are grown. The modern facility, situated in the Roselle district of Maruggio, lies just 5 km from the Ionian Sea and sits in the heart of the Primitivo di Manduria DOP. The estate takes its name from the region’s distinctive trulli saraceni, scattered across the landscape. In Puglia, the term masseria refers to the central rural building where agricultural products are processed and stored.
Designed to harmonize with the surrounding environment, the winery was built beside a carefully restored historic masseria. The contrast between state-of-the-art winemaking technology and the traditional tufo stone structure, once used as an animal shelter, highlights the fusion of innovation and heritage. The arched and star-vaulted ceilings reflect the region’s architectural identity, creating a space where the work in the vineyards and cellar seamlessly connects with the pleasure of tasting fine wines.
Tenuta Posta della Casa
(Winery in Apulia)
Provides 2 wine tastings and winery visit from €24.00
At Tenuta Posta della Casa, the mission is driven by passion and dedication, where traditional methods are expertly combined with the latest innovations in winemaking technology. This harmonious blend of old and new has allowed the estate to carry forward its legacy, continuously investing in and transforming the family business. Since the 1960s, the estate was focused solely on producing and selling the magnificent fruits of its rich and fertile land, known for its ideal climate that fosters bountiful growth.
However, in 2009, the Bellino family decided to pursue a bold and ambitious project. Their vision was to not only cultivate their land but also transform its fruits into exceptional wines. With a firm commitment to quality and a desire to elevate their offerings, they set their sights on producing wines that exemplify the very best of what Puglia has to offer. The family sought to demonstrate that Puglia, with its unique terroir and favorable climate, is capable of producing world-class wines that are both highly appreciated and valued.
Through this endeavor, Tenuta Posta della Casa has become a symbol of excellence, embodying the belief that Puglia is not only an agricultural gem but also a region that can rival the finest wine-producing areas. Today, their wines stand as a testament to their dedication to quality, showcasing the potential of the region’s rich agricultural heritage and the meticulous craftsmanship involved in every bottle.
More information on Apulia
Often known as the “heel” of Italy, the region of Apulia (or Puglia in Italian) offers beautiful hinterland sceneries, rich cultural heritage and white and rocky beaches with crystalline waters. Spread across its countryside, dotted with olive groves and trulli - traditional Apulian dry stone huts with conical roofs - you will find various fascinating wineries that you can visit, where you will be able to enjoy wine tastings while admiring the Apulian landscapes.
During your winery visits and wine tastings in Apulia you will hear stories of how the cultivation of vines in this region dates back to ancient times. Already during the Roman empire, Apulian wines were considered among the best in circulation. In the more recent past instead, the region’s production focused more on quantity than quality, making wine that was often destined to be blended with other wines to give them color, structure and alcohol. In recent years, more and more Apulian producers have started to devote themselves to producing high-quality wines, aware of the enormous wine potential of the region. Nowadays the region boasts 28 DOC, 4 DOGC and 6 IGT wines.
Which food to taste in Apulia?
Besides visiting Apulia’s wineries and discovering its great wines during your wine tastings, make sure to save some time to explore the local cuisine. The region offers a selection of traditional dishes that valorize the products of its territory. Some of the most iconic dishes you shouldn’t miss out on are orecchiette con cime di rapa (pasta with broccoli rabe), focaccia barese, ciceri e tria (pasta with chickpeas), tiella (a sort of savory pie with mussels, potatoes and rice), bombette (meat rolls stuffed with cheese).
Which wines to taste in Apulia?
While in Apulia, your wine tastings will surely include different types of red wines, as the region’s production is not divided equally between black and white grape varieties. The most common black grape varieties are Sangiovese, Primitivo and Montepulciano, followed by the local varieties Negro Amaro, Uva di Troia, Malvasia Nera, Aglianico and Aleatico. A few international varieties are present in the territory as well, such as Merlot and Cabernet Sauvignon. Of course, Apulia offers a great selection of white wines as well. The most common native white grape varieties found in the region are Bombino Bianco, Malvasia Bianca, Verdeca and Bianco d’Alessano. Other famous varieties found in Apulia include Fiano, Moscato and Chardonnay.
Which is the best season to visit Apulia?
You will be able to enjoy wine tastings and visits to the wineries of Apulia throughout the year. If you’re looking to combine your wine tours with a holiday at the beach, the best period to visit Apulia is between May and September. If instead you prefer visiting the region when less crowded with tourists, spring and autumn might be the best moments for you.
What things to do in Apulia?
Apulia’s territory offers plenty of activities, ranging from wine tastings to cooking classes to hikes and boat trips. While here, we recommend not missing out on some of the region’s highlights, such as Alberobello and its trulli, Castel del Monte, the Salento, the Tremiti islands or the towns of Ostuni, Vieste and Polignano a Mare.
How much does a wine tasting with winery tour in Apulia cost?
The average price of a wine tasting with winery visit in Apulia is around €41.50. Depending on the experience, prices range from €20.00 to €63.00. Booking in advance ensures availability and the best prices.
Which wineries to visit in Apulia?
Here are the top wineries to visit in Apulia:
- Conti Zecca
- D'Arapri Srl
- Castel di Salve
- Famiglia Pepe
- Vetrère
- Vigneti Reale srl
- Borgo Turrito
- TORLEANZI - Masseria & Vigneti
Where to do wine tastings in Apulia?
Here are the best wine tastings to book in Apulia:
- Full Wine Experience at Masseria Torricella
- Classic Wine Experience at Masseria Torricella
- Vineyard, winery tour and wine tasting with aperitif at Tenuta Santoro in Ostuni
- Wine Tasting & Winery Tour at Tenuta Corallo in Salento
- Wine Tasting Experience at Albea in the Itria Valley
- Discover Murgia: Wine & Food Experience at Cantine Polvanera
- Premium Tasting of Apulian Wines at the Domenico Russo Winery
- Simple Wine Tasting at Cantine Polvanera