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Cantine Giacomo Montresor
(Winery in Amarone)

4.86 (21 Reviews)
Provides 2 wine tastings and winery visit from €30.00
The long history of the Montresor Family includes some famous ancestors such as Count Claude de Montresor, a trusted advisor to the Duke of Orleans in France in the 17th century. In the mid-1600s, a branch of the dynasty moved to the Veneto region close to Lake Garda, an area well known for the quality of its morainic soil, and there found the perfect environment for continuing to grow one of the family’s main passions: winemaking. In 1892, Giacomo Montresor started up Cantine Giacomo Montresor.
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Mezzo Ettaro
(Winery in Amarone)

5 (5 Reviews)
Provides 2 wine tastings and winery visit from €45.00
HALF HECTARE IN THE HEART OF VALPOLICELLA CLASSICA  Mezzo Ettaro is the brainchild of Giorgio Dolcetta who, following a major life change, decided to structure the farm commercially and productively based on what was initially just a hobby, to sell his products through hospitality.  Half a Hectare in name and fact! A small manicured vineyard on the Masùa hill cultivated personally by Giorgio Dolcetta, charismatic owner, and Leonardo Zamboni his promising helmsman. The care of every vine and olive tree on the estate is done strictly naturally and truly by hand so that you can savor all the authenticity of Mezzo Ettaro's terroir in a glass of Valpolicella Superiore DOC Bio, Rosato Veronese IGT Bio still or sparkling, or Amarone DOCG from the limited production. The grapes of Mezzo Ettaro are vinified separately at a prestigious winery on the Torricelle di Verona as the size of the winery does not allow direct vinification. Love for nature and respect for its times, passion for wine and local products give life to a wide variety of tastings, and with warmth and conviviality Giorgio and Leonardo welcome each of their guests into the house. In the coming season, Mezzo Ettaro aspires to provide its guests with two elegant furnished and equipped apartments with the possibility to have a couple's tasting in the heated Jacuzzi inside the lemon house, accompanied by music and an exclusive view of Valpolicella.
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Cantina Sabaini
(Winery in Amarone)

Provides 2 wine tastings and winery visit from €35.00
Cantina Sabaini, located in the heart of Val d’Illasi, is a family-owned winery with a rich history that dates back to the late 19th century. Passed down through three generations, the Sabaini family embodies a profound love for their land and a deep respect for winemaking traditions. Today, the winery is led by Adolfo Sabaini, his wife Mirca, and their sons Riccardo and Alberto, who carry on the legacy with passion and dedication. The family is deeply rooted in their origins, committed to upholding the values of tradition and family, while striving to shape a future that honors their past. At Cantina Sabaini, every bottle is a testament to their enduring connection to the land and their commitment to producing wines that reflect the unique terroir of Val d’Illasi.
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Luciano Arduini
(Winery in Amarone)

5 (3 Reviews)
Provides 1 wine tasting and winery visit from €25.00
The Luciano Arduini Winery traces its roots back to the 1940s when Gabriele Arduini established the business in the small town of Canal in Marano of Valpolicella. The winery was passed to his son Battista in 1969, who expanded it by incorporating lands from the historic Villa Banda Amistà estate. In 2000, Luciano, Battista's son, brought modern winemaking methods to the family business. Today, Luciano works alongside his son Andrea in the vineyards and cellar, while his wife Silvana manages administration, and his daughter Sofia oversees hospitality. The winery continues to evolve, staying true to its heritage while embracing new developments. With over 70 years of winemaking tradition, Luciano Arduini Winery remains committed to producing exceptional wines from the Valpolicella region, merging time-honored techniques with innovative practices.
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Sparici Landini
(Winery in Amarone)

5 (1 Review)
Provides 1 wine tasting and winery visit from €35.00
The Sparici Landini winery is a cherished emblem of tradition and family values, rooted in the heart of the Veneto region since its founding in 1963. This winery reflects a deep commitment to producing high-quality wines that embody decades of experience and a profound love for the land. The story of Sparici Landini began with the visionary founder, Maddalena, affectionately known as 'La Grisa.' She skillfully blended tradition with modernity, establishing a distinguished legacy in winemaking that continues to thrive. The winery's mission is to offer a taste of excellence through wines that uniquely represent the rich terroir of the region. Situated in the sun-kissed moraine hills between Verona and Lake Garda, Sparici Landini's vineyards benefit from the region's ideal conditions for viticulture. The calcareous soils and refreshing lake breezes create the perfect environment for cultivating premium grapes. The vineyards are located in the renowned DOC areas of Bardolino, Custoza, and Pinot Grigio delle Venezie, where the unique characteristics of the land contribute to the exceptional quality of the wines. For travelers seeking to immerse themselves in the authentic flavors of Veneto, a visit to Sparici Landini offers a journey through the heritage and passion that define this family-run winery.
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Azienda Agricola Valentina Cubi
(Winery in Amarone)

Provides 2 wine tastings and winery visit from €40.00
The story of Valentina Cubi Winery began in Valpolicella, where Valentina and Giancarlo grew up and met. Giancarlo comes from a family of winemakers since the 19th century, while Valentina became passionate about wine after meeting her husband. In 1969 the couple decided to invest their savings in Fumane, buying 7 hectares of the current 10, located in important cru such as Monte Tenda, Monte Crosetta, and Rasso. These vineyards are the company's most important asset, to which only organic agronomic techniques are applied. The organic certification was strongly felt and wanted by Valentina, as well as being a real philosophy of the whole family. The aim is to be in tune with nature and to leave future generations a better, healthier environment that can still give great satisfaction. Vineyards are the most valuable assets of the Valentina Cubi estate. They are located between 290 and 350 meters above sea level and south and south-east oriented. They are mainly cultivated with ancient local varieties of Corvina, Corvinone, Rondinella, and Molinara grapes, which are included in the “Valpolicella” blend. The unique composition of lands rich in soil skeleton bestows the estate's fresh and elegant wines an exclusive character, with natural fruity and spiced notes. The estate's vineyards also include some international varieties, such as Cabernet, Sangiovese, and Croatina.
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Tenuta Santa Maria Valverde
(Winery in Amarone)

Provides 6 wine tastings and winery visit from €65.00
Tenuta Santa Maria Valverde is a family-owned boutique winery nestled in the hills of Valpolicella, Verona. Passed down through generations, our winery is dedicated to producing handcrafted wines that reflect the region’s rich heritage. Our vineyards, perched at 500 meters above sea level, yield prestigious DOC and DOCG wines, crafted with care and respect for tradition. Visitors to our estate can experience the authentic spirit of Valpolicella, where every bottle tells the story of our commitment to preserving the land and its winemaking history.
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Villa Spinosa
(Winery in Amarone)

Provides 2 wine tastings and winery visit from €35.00
Nestled in the heart of the Valpolicella Classica, Villa Spinosa sits at the foot of Colle Masua in the historic village of Jago, Negrar di Valpolicella. Our 19th-century villa offers breathtaking panoramic views, surrounded by an Italian-style romantic garden and bordered by a courtyard and lush vineyards. The essence of Villa Spinosa lies in its prized vineyards: Jago, Figari, and Costa del Buso. These 20 hectares, situated at elevations between 230 and 423 meters, are dedicated to Corvina, Corvinone, and Rondinella vines, creating wines that capture the rich heritage of Valpolicella. Our “Enoteca in Tinaia” wine shop invites visitors to taste and purchase our wines, while the Agriturismo Corte Spinosa offers charming accommodations for those who wish to experience the beauty and culture of Valpolicella firsthand. With its elegant surroundings, Villa Spinosa is also the perfect venue for weddings and business events. We warmly welcome you to immerse yourself in the history, beauty, and wines of Villa Spinosa.
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La GIUVA
(Winery in Amarone)

Provides 1 wine tasting and winery visit from €40.00
La Giuva wines embody the essence of Trezzolano, a charming village in the upper Squaranto Valley. The area is defined by its hilly, calcareous terrain and the cooling influence of rolling winds, creating an ideal environment for cultivating native grape varieties. The vineyard is home to Corvina, with its medium-sized, winged bunches ("recie"), Corvinone, known for its large, loose clusters, Rondinella, with its bluish-black, round berries, and Oseleta, recognized for its small bunches and exceptional structure and color. These vines are nurtured through medium-dense Espalier rows, adhering to certified sustainable organic agricultural practices. La Giuva captures the rich character of this unique terroir, celebrating the traditions and vitality of the land in every bottle.
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Buglioni
(Winery in Amarone)

Provides 2 wine tastings and winery visit from €95.00
In the early 1990s, the Buglioni family made a bold decision to transition from the fashion industry to viticulture, driven by courage and a deep love for the land. Alfredo Buglioni and his son Mariano, without any prior experience, embraced the challenge of cultivating 3.5 hectares of vineyards in Valpolicella Classica, alongside the home where the family still resides. Today, the "Teste Dure" (Hard Heads) have grown their estate to include 50 hectares in Valpolicella Classica, 5 hectares in Lugana and 5 in Bardolino's area, all organically managed since 2019. Their dedication has led to the creation of distinctive and elegant wines, crafted from native Valpolicella grapes as well as rare and nearly forgotten varieties, reflecting the authentic character of the region. The Buglioni family’s passion extends beyond winemaking, offering immersive experiences at their five curated locations in Verona and Valpolicella. Here, you can savor traditional "cicchetti" at Osteria del Bugiardo, enjoy expertly grilled meats at Locanda Buglioni or Enoteca del Bugiardo. For those seeking tranquility, Dimora Buglioni offers a serene retreat amidst vineyards and olive trees, while their stylish Residenze provide a unique stay in the heart of Verona.
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Castellani Michele & Figli
(Winery in Amarone)

Provides 2 wine tastings and winery visit from €44.00
Over sixty years ago, the foundations for the Michele Castellani Winery were laid with dedication and passion. Since then, the winery has continuously pursued innovation in both product and process. Today, Sergio Castellani, together with his wife Maria, leads the family business, overseeing every stage of the winemaking process. Their children, Michele in the cellar, Martina in administration, and Mara in commercial and foreign relations, are integral to the operation. The winery has achieved national and international recognition, solidifying the success of its vision. Founded in 1945 in Valgatara by Michele, the original small "laboratory" has evolved into a modern winery with around 40 hectares of vineyards, a combination of owned and directly managed land. This transformation was made possible through significant investments in both the vineyard and modern equipment by Michele’s successors. The winery places great importance on the meticulous selection, harvesting, vinification, and aging of the renowned wines of Valpolicella. Special attention is given to the appassimento (drying) process for the production of Amarone and Recioto, using advanced facilities to maintain the health of the grapes and ensure their balanced maturation. Combining traditional techniques with modern technology, the winemaking process follows a perfect balance of old and new. Large oak barrels sit alongside barriques, creating wines that reflect a distinct sense of place with a contemporary interpretation. The result is a range of wines with clean, refined styles and pronounced personalities, showcasing the beauty of the territory and offering a fulfilling sensory experience to those who enjoy them.
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Az. Agr. Falezze di Anselmi Luca
(Winery in Amarone)

Provides 4 wine tastings and winery visit from €35.00
Here at Falezze, we are truly passionate about creating a limited edition of exclusive Valpolicella for those who love and appreciate the finest wines. Our company has been run by the same family for three generations and its history dates back more than eighty-five years. It is located in the municipality of Illasi, in the Valle di Mezzane, in the production area of Valpolicella DOC (PDO – Protected Designation of Origin). Our home and winery is surrounded by hazelnut and oak woods, olive groves and historic vineyards in a unique environment that is ideal for growing vines. Wine has always been made here, and still today we use traditional methods and respect the rhythms of nature and the seasons. From our home, and particularly from the terrace where we have our tastings, we look out over a vast, rolling landscape like no other. It extends all the way from the slopes of the Lessini mountains down to the Po valley.
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Corte Archi
(Winery in Amarone)

Provides 3 wine tastings and winery visit from €25.00
For over a century, the Campagnola family, owners of Corte Archi, has passed down a deep dedication to winemaking, rooted in values of love for the land, careful vineyard management, and a passion for the craft. These traditions remain unchanged while the family continuously seeks to evolve, improving both quality and technology. Corte Archi is committed to environmental sustainability, adhering to the integrated production system SQNPI in collaboration with the Consorzio Tutela Vini Valpolicella, promoting biodiversity and environmental balance. Today, the winery is led by Fernando, Silvia, and their children, continuing the family's legacy with passion and care.
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Az. Agr. Vigna 800 di Gianfranco Elampini
(Winery in Amarone)

Provides 1 wine tasting and winery visit from €45.00
I am Gianfranco Elampini, a winemaker in the heart of Valpolicella. In 2001, I founded Vigna '800 with a single ambition: to produce authentic wine using only the grapes from my land, following the traditions passed down by my father, Gino. For me, winemaking is about more than just crafting a product; it’s about honoring the genuine flavors of our territory and the love we hold for our land. A glass of wine tells the story of the land it comes from, its origins, and its evolution. Sitting in the shade of the vines, I can savor the result of a solar year, transforming the gifts of nature into the renowned wines of Valpolicella. Vigna '800 takes its name from an ancient carved stone, symbolizing a tribute to history and tradition. The name reflects the passage of time—marking both the end of one century and the beginning of another—while holding fast to the traditional winemaking techniques that continue to guide us today. For me, making wine is like raising children; each bottle needs to be nurtured, listened to, and carefully guided to maturity.
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Coali-tenuta Savoia
(Winery in Amarone)

Provides 2 wine tastings and winery visit from €40.00
Forget searching for "Coali" in a dictionary — you won’t find it! This local term, meaning “lair,” symbolizes the deep connection between the family and the land. Nestled between the captivating Sant’Ambrogio hills and the charming hamlet of San Giorgio Ingannapoltron, Coali lies at the gateway to Valpolicella Classica. The winery’s essence is as intriguing as its name. Reaching Coali means leaving the bustle of Sant’Ambrogio behind and following a scenic country road that leads to a haven of culture, history, and passion for winemaking. Here, the breathtaking views of Lake Garda meet the timeless traditions of Valpolicella, creating an enchanting experience that lingers long after the last sip. Cheers to uncovering this treasure!

More information on Amarone

Amarone della Valpolicella DOCG is surely one of the most sought-after wines of Valpolicella, a favorite destination for wine lovers looking for some unique wine tastings. The production area of this appellation covers the entire foothills of the province of Verona, from Lake Garda to the border with Vicenza. Here, a series of valleys and hills dotted with vineyards reach the plain drawing the particular shape of a hand.

During your wine tastings in this area, you will be able to taste different types of Amarone DOCG, such as ‘Classico’, produced in the oldest municipalities of the production area, or ‘Riserva’. The particularity of this wine is that it is made by fermenting dried grapes, following the appassimento technique, which requires the grapes to be left to rest for about three months in racks or crates in specific rooms called fruttai. From September the wine is transferred in oak casks where it is aged for a minimum of 2 years (calculated from January 1st after the harvest) whereas the 'Riserva' requires a minimum aging of 4 years.

Which food to taste in Amarone?

Your Amarone wine tastings will give you the opportunity to discover different facets of this prestigious appellation. In the area, you will also be able to taste various dishes prepared using Amarone that we recommend trying, such as risotto all’Amarone and brasato all’Amarone. Other specialties of the area include bollito con la pearà (boiled meat with a traditional bread sauce), bigoli con le sarde (pasta with sardines) and polenta with various sides.

Which wines to taste in Amarone?

When visiting the wineries producing Amarone you will encounter various grape varieties typical of Valpolicella. According to its disciplinary, Amarone DOCG is produced using Corvina (45-95%) or Corvinone (up to 50%) and Rondinella (5-30%). Other black grape varieties are also allowed in smaller quantities. This particular blend allows to obtain a ruby-garnet colored wine with great body and structure, a good alcohol percentage (minimum 14%), and hues of spices and red fruits.

Which is the best season to visit Amarone?

The best seasons to visit Valpolicella for an Amarone wine tastings are either spring, when the vineyards and all nature surrounding them are in bloom, or autumn, the perfect season to enjoy a glass of Amarone paired with the hearty local cuisine.

What things to do in Amarone?

Besides visiting the best wineries producing Amarone, during your time in this area we recommend visiting a few of the highlights of this area, such as the Waterfall Park of Molina, the Veja bridge in the Regional Natural Park of Lessinia, Lake Garda, the Pojega garden, the village of San Giorgio di Valpolicella.