Wine tasting and lunch at Marisa Cuomo winery
Here is what you will live
With this tour you'll discover the secrets of Cantine Marisa Cuomo in Furore. Steep slopes that stretch out in the sun and rocks that plunge into the crystal clear water of the Amalfi Coast. Among enchanting bays and coves, the vineyards of Cantine Marisa Cuomo dominate the “Fiordo di Furore,” the fjord that overlooks the Gulf of Salerno.
Guided tours to reveal the secrets of Cantine Marisa Cuomo in Furore. Steep slopes that stretch out in the sun and rocks that plunge into the crystal clear water of the Amalfi Coast. Among enchanting bays and coves, the vineyards of Cantine Marisa Cuomo dominate the “Fiordo di Furore,” the fjord that overlooks the Gulf of Salerno. By booking one of our guided tours, it is possible to visit the estate’s cellars and vineyards, followed by a unique menu of Furore’s gastronomic specialities paired with our extreme wines at Ristorante Bacco, our family restaurant.You will visit the estate’s cellars and vineyards, followed by a unique menu of Furore’s gastronomic specialities paired with our extreme wines at Ristorante Bacco, the family restaurant.
Option 1
- Tentacle of octopus seasoned with lemon thyme served with a warm blood orange sauce paired with Furore Bianco Costa d’Amalfi DOC
- Vermicelli with salted anchovies from Cetara, walnuts and pecorino cheese paired with Ravello Bianco Costa d’Amalfi DOC
- Fresh stewed fish fillet with endives “alla mugnaia” (with breadcrumbs, olives and capers) paired with Rosato Costa d’Amalfi DOC
- Hazelnut cookies with Furore Rosso cream
Option 2:
- Sea bass, avocado, lime and steamed vegetable tartare paired with Costa d’Amalfi DOC Rosato
- Linguine with “Colatura” sauce of chopped olives and anchovies, according to Erminia’s recipe paired with Costa d’Amalfi Furore Rosso DOC
- Fresh fish fillet with sauce of cooked and raw tomatoes paired with Furore Rosso Riserva DOC
- A selection of the finest Campania cheeses paired with homemade jams and honey paired with Costa d’Amalfi Ravello Riserva DOC
- Rum Baba with custard
Option 3:
- Fresh fish carpaccio with lime, wild berries and Sichuan pepper paired with Costa d’Amalfi DOC Rosato
- Vermicelli pasta with clams, caper leaves and Amalfi lemon zest paired with Costa d’Amalfi DOC Ravello Bianco
- Ferrazzuoli pasta with swordfish, pine nuts, raisin, arugula and cherry tomatoes paired with Costa d’Amalfi DOC Furore Bianco
- Seared red tuna fillet with poppy crust and fennel à la julienne paired with Costa d’Amalfi DOC Fiorduva
- Variation of lemon delight
MENU KIDS
Pasta with tomato sauce and local cheese
Fried squid and potatoes chips
Ice Cream
Cola Baladin
How to reach us
Booking Policy & Details
Min. 2 persons
How much does it costs?
Option 1: 75 € per person
Option 2: 85 € per person
Option 3: 95 € per person
Menù for kids: 30 € per person
Included
- Greetings by the wine hospitality manager
- Visit the estate’s cellars and vineyards
- Menu with lunch and tasting
Reviews of this Winery

Carrie Slye
Beautiful! Had a nice little tour of...
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James Redmond
An amazing tasting lunch at a fantastic...
Source: google
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